Sobremesa - Ristorantino In Palermo

This was a lovely little restaurant that I stopped by for lunch one weekend. It’s almost easy to miss if you don’t know where to look. I came at a time of day when there were very few diners, and the only odd thing is that there was no music so the ambiance was a little like a library. The service was gentle and professional, and the most important thing, the food and wine, were all delicious. If I’m ever back in Palermo, I will without a doubt come back to Sobremesa to try some new things.

The pasta with red prawn was an absolute delight. Food is very good. Worth a visit.

This place is very stylish, but menu is limited and can’t say the best in Palermo. However, if you have time you can visit it, will not disappoint but will not amaze as well.

Restaurant with excellent food, elegantly and simply presented. It's all good! Easy but professional service. Nice place. We had such a good time at dinner that we went back again the next day for lunch.

This is the best restaurant to celebrate the last day of your trip to Sicily. The seafood flavor of the vongole and shrimp pasta was rich, and the noodles were well done. The octopus I ate as a starter had a smoky flavor and was the best octopus I had in Sicily! I accidentally broke my wine glass, but I was really grateful that they carefully set it back to its original state without showing any signs of it. The white wine was very delicious, and it was impressive to see the server elegantly pouring olive oil. A place I want to visit again😋

Just extra! Succulent dishes, very friendly service, especially in French, and an excellent wine list. Superb discovery!

Small restaurant in the center of Palermo. Couple trip. Struck by the positive reviews, we tried it and were completely enthusiastic. Prices appropriate to the level of food, fresh dishes, well presented and very good. Super recommended.

Excellent food. Reasonable prices. Roast pork exceptionally good (own Sicilian breed).

Locale molto piacevole cibo di alta qualità con sapori e accostamenti ottimi e ben presentato. Personale gentile e accogliente

Ristorante carino, con piacevole vista su piazza Cassa di Risparmio. Si propone di modernizzare nell’esecuzione e nella presentazione piatti siciliani tradizionali, riuscendovi ahimè solo in parte. Abbiamo iniziato con un interessante ma scarno antipasto misto: ottime le due varianti di polpette, ma una sola per tipo non ha permesso di apprezzarle appieno. Proseguiamo poi con delle eccellenti busiate con gambero rosso capaci di esaltare il gusto di mare del piatto, e una tanto bella quanto deludente pasta alla norma, asciutta e slegata. Peccato, l’aspetto del piatto faceva ben sperare… Segnalo che in generale la carta del ristorante risultava diversa sia nelle proposte sia nei prezzi rispetto al menu allegato dal ristorante stesso nella mail di conferma della prenotazione. In totale, 75 euro per 3 piatti e due calici di vino… rapporto qualità prezzo sbilanciato per Palermo, dove alternative più equilibrate e soddisfacenti sicuramente non mancano.