Smoke House In Bassano del grappa

Excellent meat and beer. Personally I would bring some appetizers with beer while waiting for the meat. Friendly staff.

The food is excellent, the service is also excellent... but the owner is too snobbish about the environment.

Excellent sandwiches, very tasty and special and delicious homemade sauces, I'll be back 💪🏻

Nice environment, a little expensive for the type of meal.

Pleasant discovery made via thefork. We got two burgers, which arrived very quickly. We were spoiled for choice, very original and perfect combinations. Impeccable service!

Came for some ceramics and ended up having some delicious smoked meats, as well! I had the brisket burger and also had to try the loaded poutine ! It was delicious:). The smoked meat was my favorite. The bbq sauce was good :). A little salty, but overall wonderful!

burger stupendi!!! ho assaggiato di tutto in giro ma qua sono più buoni in assoluto. tanta scelta, un posto meraviglioso, bella esperienza, verrò sicuramente più volte

A pleasant discovery near Bassano del Grappa. Wide selection of meat specialties (and also veg options) and excellent desserts. Delicious pulled pork sandwich, the bread was a sweet cloud, probably milk-based. The meat seemed cherry smoked, strongly aromatic and very tender, as well as being very juicy. Crispy chips and exceptional sauces complete the work of art. The Tiramisu is one of the best I've ever eaten. The restaurant is well designed, although small and with the tables close together the atmosphere is intimate. The service was fast and kind. Unfortunately, there is little parking available, fortunately less than five minutes down the road you can park easily. Reservation is strongly recommended. I would gladly travel 50km just to eat here again.

One of the best places I've eaten, the quality is very high. I will definitely go back

Oggi per pranzo, essendo nelle zone di bassano, ci fermiamo a mangiare qui. Ho preso un panino pulled pork n2 con pulled pork, uova, bacon, cheddar, ed un panino carbonaro, il tutto come extra accompagnato dal loro chilli con carne per tocciarci le patatine fritte. Allora servizio veloce e molto gentile, posto molto moderno e ben curato, panini ottimi e questo perché sia nel carbonaro, la crema alla carbonara era buona, un po’ pesante ma buona, e quello al pulled pork era davvero buono, ma non era il solito pulled pork, che poi per la maggior parte di volte per me è sempre secco, questo no, era più succoso, tenero e sfilacciato, e per me, piu a modo di spezzatino, ed era talmente buono che il bacon e l’uovo si sentono poco perché sono coperti dal sapore del pulled. Conclusioni: posto molto buono, che sinceramente non me lo aspettavo, e dove tornerei volentieri, anche perché voglio provare il pulled pork 1 e le costine di maiale.