Shakira Kebab In Aci castello

Great kebabs... And the staff is friendly 😅

The kebabs tasted really good. The staff were friendly and helpful.

Very good food! First-class chicken.

Anyone who eats a kebab knows it's dirty in the back, me first, but maybe we're going a little too far here... a mouse ran across the wall behind the register, so I have no idea what's in the warehouse where they keep the products. I used to go there often, but now I don't think I'll ever go back. The portions (compared to local standards) aren't very large; the maxi kebab is a normal kebab, only you pay more for it; the large one is already a small one, and the small one is practically a baby. The toppings are varied and quite good, but after the mouse, I don't know what else to say. The service is good, they're very fast, and even if there's a long line, it moves quickly.

The best kebab in the Aci hinterland, for sure!!! Congratulations!

I've been to many kebab shops, but this is by far the best! I've been coming here for years and never change: the owner and staff are so attentive that they remember my favorite toppings by heart. The ingredients are high-quality—you can taste the authentic flavor, they're light, and I digest them easily, unlike other places where I often have some annoying stomach problem the next day. The place is always impeccably clean, and the friendly atmosphere makes the experience even more enjoyable. The prices are really fair: for €14, I get a jumbo kebab, a regular kebab, and a can. They also recently added a comfortable seating area where you can eat in peace, with baskets available right in front of the place. Compliments to the owner, he really cares. I highly recommend this kebab shop to anyone looking for quality, customer service, and an unforgettable culinary experience!

A little pricey but really good

Small but efficient place, good organization with tickets so as not to stay inside but to enter at the right time. Good food, I'm not a great connoisseur but just as I have recognized poor kebabs, I have to recognize that this is very good. Compliments

I experienced something different than in Germany. The bread for the yufka is usually made from tortillas, which isn't my thing, as they taste sweet. I requested bread with my hot dog and also got it with toppings like a doner kebab. I used only raw vegetable salads, as is common in Germany, and the doner kebab turned out great, TOP! My family ordered the various options offered, and it took some getting used to. I'm giving the rating for my hot dog version with German ingredients and recommend that German travelers assemble their own doner kebab.

I don't think it's the best kebab I've ever tasted but it holds up quite well, also because it's the only one in Aci Castello. The meat is too spicy for my taste and, despite the €5 for the "medium" kebab (it's huge!), the staff tends to put little seasoning, making the piadina half empty... For me it reaches sufficiency, nothing more.