Sgarbatella In Roma

8,8

Basado en 658 opiniones encontradas en 2 webs


7.8
8.8
7.8
8.8

tend

194
Di 13.938
in Roma
6
Di 1.218
di cucina Mediterranea in Roma

Gestione recensioni

Recensioni Nota
TripAdvisor 204 9
Recensioni Nota
Google 462 8.8
Excellent cacio e pepe Artichoke too Courteous and available
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09 Novembre 2024
8,0
Excellent restaurant and very kind!
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01 Novembre 2024
10,0
Excellent breakfast Truly tasty food of great quality Excellent service
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27 Ottobre 2024
10,0
Delightful restaurant in the heart of Garbatella. Good food and good wine.
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19 Ottobre 2024
10,0
The food is very, very good, top place
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in Google
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29 Settembre 2024
10,0
Truly congratulations, we had a great time Relaxed climate in the heart of Garbatella, exquisite dishes and quick and courteous service. Compliments!!!
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in Google
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16 Settembre 2024
10,0
Ritorno volentieri per assaggiare dell’ottimo pesce. I piatti sono cucinati con fantasia e gusto. Ottima atmosfera e servizio al top ( grazie a Massimiliano). Una garanzia!!!!
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in TripAdvisor
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12 Settembre 2024
10,0
Excellent restaurant in the Garbatella area of ​​Rome!!! Great food and fresh fish!!!!
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in Google
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09 Settembre 2024
10,0
Excellent... food, service and environment! My friends and I were satisfied with the quality food and its presentation, happy with the friendly and professional service, all within a splendid area of ​​Rome!
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in Google
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30 Agosto 2024
10,0
Delicious fish dinner in a hidden place in Garbatella, really beautiful! Kind and patient service. Really honest prices Super recommended
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in Google
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10 Agosto 2024
10,0

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Recensioni

MERIDIONALE - Trattoria a Trastevere

06/01/2025: That is the nice restaurant with good food and service. We enjoyed the evening there!
06/01/2025: just perfect food , service and atmosphere
8,8
7196
Recensioni

Pasta Chef - Street Food Gourmet

11/01/2025: Carbonara strong flavor but incredible! The best we have tried, fettuccine with Bolognese ragù, very delicious too.
10/01/2025: It is a place with a lot of fame and a lot of positive reviews, certainly, which made me go there. The owner is very nice and explains the food to you if possible in your language, he must be very used to travelers. The carbonara warns you that it is very "strong", which is the Roman style. It really is very salty. The guaciale is just right and the pasta is al dente, but because it is so salty the paste becomes dense and heavy.

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