SETTE&50 In Grassobbio

28/12/2025: Good evening, I'd like to leave a review in the spirit of helpfulness for you and your customers. I was at your place this evening and would have preferred the following: - Mixed platter of cured meats and cheeses, served without bread... I asked for it and they brought me half a sandwich. The salami was cut with the skin impossible to remove, which is incorrect because it brings mold to the edible part (I know, they do this in many places to save time, but it's clearly wrong and in bad taste to sit at the table and handle food. Imagine being with a girl and having to peel the salami in front of her, etiquette 0%). - The TV's audio system crackles very annoyingly, it sounds like an intercom, and it doesn't contribute to the pleasant atmosphere; in fact, it makes you leave as soon as possible. - Good red beer, prices okay, but the quality of the cured meats isn't exceptional. I would have preferred a few fewer slices but more maturation. Many types of cured meats but only one piece of cheese, though not a small one. Perhaps it's better to vary things. ... I assure you that I'm leaving this comment hoping it's helpful, not just to spark unnecessary controversy. There's always something that can be improved. If you don't agree, please bear with me, and I wish you good luck and a happy new year. Thank you!

10/11/2025: Feels like home. An excellent starting point for excursions along the Brembo River (especially by bike). The outdoor veranda is very pleasant. Since it's so spacious, perhaps it could be divided equally between smokers and non-smokers. Delicious croissants.