SckiriBar Tabacchi In Chiesina uzzanese

19/01/2025: We went here for dinner and after dinner for drinks. Special dinner, all dishes to share that combine tradition and oriental food, cooked very well. Good wine and friendly staff. We also took a raw pinsa, which was also good and crunchy. After dinner, a drink and a hot herbal tea. For everything we spent €100 (a bit much perhaps). I recommend the place

31/10/2024: Excellent aperitif in a well-kept location delighted by excellent music. Excellent cocktail, accompanied by olives, salted peanuts, chips, croutons and cubes of cheese and mortadella. Attentive and courteous service.