Sciampagna In Palermo

Cozy location in a modern style. On the ground floor we find three counters with various types of sweets, chocolates of all flavors, and various types of croissants and pastries for breakfast. Furthermore, coffee, herbal teas, uncommon teas and much more. On the first floor there is the tea room with tables. The food/sweets lift is interesting and allows the waiter to go up to the first floor and then take everything that has been chosen and ordered on the lower floor into the lift. The sweets are delicious, the green mint tea and the chocolates are excellent. The staff is young and friendly. I must point out that, even if he is the same owner of the Marineo store, he has nothing to do with this store in Palermo, especially due to the availability of the staff and the cleanliness and hygiene of the place. Everything shines here 😉. Highly recommended.

Together with some of our friends we had a "snack" at this pastry shop. All good, delicate and innovative desserts. Highly recommended.

I tasted the chocolate swirl... finally a brioche with real chocolate inside!!! Very good and very friendly staff!! Advised !!

Going to Sciampagna is always an emotional experience for the eyes and the palate. All accompanied by extreme attention and kindness of the staff.

The utmost attention to the quality of the materials, the absolute mastery of the science of pastry making, the solid references to the best traditions and an evident search for new combinations of flavours, shapes and colors offer a completely satisfying sensorial experience. A heartfelt note of thanks to Carmelo Sciampagna's collaborators, who add value to the preparations by presenting them with measure and competence.

One of the best pastry shops in Palermo, the 🔝🔝🔝 spectacular panettone.

Picked up pastries to take to northern Italy. Enjoyed and finished in a flash!!

A cloud as a dessert, a fruit cake that is an explosion of extraordinary flavours, light as a sea breeze. The cream.....cannot be described....this is poetry.... The quality of the products used, combined with Carmelo's mastery.....this is what makes the difference.

Recommended to me by City Sightseeing tour bus guide. I don’t normally drink coffee - it was a chilly day and I had time before the next bus. WOW! Not only did I enjoy my coffee (not bitter!) but the array of beautiful pastries was a delight to behold. Each one more beautiful than the one before. Difficult to choose one: in the end I did. Delicious. Take-away, of course in classy little boxes to protect the precious works of mouth-pleasing works of art. Upstairs offered seating (tables of 2 and 4). Loved the little food elevator, used so staff didn’t have to balance trays of liquid gold and precious pastries up the stairs. Staff were very pleasant: one led me through the pastry offerings, describing each one in turn. A must see/enjoy in Palermo. Conveniently located on a street behind the Teatro Politeama.

This morning I had the pleasure of eating the croissant with champagne cream, it was a wonderful experience, the croissant was soft and the cream delicate. Furthermore, during the morning I felt light and continued having a second breakfast. I will gladly return