Sardelli In Pisa

27/12/2024: Congratulations 💯 We went to Zanobini Pasticceria in Fornacette and we can't wait to go back ✌️ Super friendly staff, excellent cappuccino, quality pastries and artisanal products that border on perfection. We were also given some bread "an act of kindness not to be underestimated" in the age of exasperated individualism. Fresh, tasty, fragrant and rustic artisan bread like the 🍞 of the past, absolutely recommended👏👏👏

26/12/2024: When you do too many things you lose sight of what you knew how to do! Terrible breakfast, there is never a great choice after 10am, only plenty of croissants are left over and never anything else good. Why? You are not a retailer, but a pastry shop, if you don't know your customers' consumption, then you are not a business! In all this, the pastry shop has dropped a lot in terms of the quality of the product, in the area there is a lot of trouble, but they now prefer the industrial aspect of the situation, evidently it bears more fruit. Speaking of pastry shops, I was born and lived in Fornacette and their product has changed a lot over the years, today they are just one of the many pastry shops without infamy and without praise, but I repeat in the area there is better and much more stocked. However, I would say like hurting yourself, then there are those who are easily satisfied like all those who still praise the little offered today.