Santa Polenta In Oggiono

Excellent local and international products. Welcoming atmosphere, professional service

Lunch with old friends at a trattoria just the way we like it. Friendly, courteous, relaxed, and excellent food. I found the menu unique, I'd say. I enjoyed the onion soup as an appetizer, and the taroz were delicious. We'll definitely be back. Congratulations to everyone.

A wonderful discovery, a very welcoming restaurant with excellent dishes and excellent wines.

Excellent value for money. Qualified, helpful, and friendly staff. Well-maintained and intimate atmosphere.

Discovered almost by chance after a visit to the abandoned village of Consonno, this place was a delightful surprise. Santa Polenta al Bell'Om is a gem where tradition meets authentic flavor. The dishes are simply divine, the atmosphere is rustic and welcoming, and the staff is friendly.

Alessio, the restaurant owner, is a true professional, and the food is fantastic. If you want to try snails, they prepare them beautifully here! The restaurant is located in Ello, a charming and historic village with a splendid view of the lake. The prices are fair, and the atmosphere is very beautiful and welcoming. The waiters are also kind and helpful, which makes the experience even more enjoyable. Alessio is a restaurant owner who is very professional, offering both dishes and wines. The food is fantastic. If you want to try snails, this is the perfect place, as they prepare them wonderfully! The restaurant is located in Ello, a charming and historic village with a beautiful view of the lake. Prices are fair, and the atmosphere is very nice and welcoming. The waiters are friendly and attentive, which makes the whole experience even more enjoyable.

Everything good...selected cold cuts...delicious polenta uncia...soft and juicy ribs....

Family atmosphere, food is of excellent quality, prepared with care.

Great little dining place in a small village area above Lecco. Great food and great atmosphere and where the locals come to eat out. I also tasted a new dessert (to me) called Braulio mixed with vanilla ice cream. It was absolutely perfect after a wonderful meal.

What can I say...I'm speechless! Meat? Fish? First course? Second course? From the first to the last dish on the menu, everything here is SPECTACULAR! I love almost everything about this place. The polenta, the meat, the fish, the trio of first courses, but above all...THE SNAILS! I LOVE how they cook snails! I love their respect for tradition and their attention to food quality.