Pizza veramente buona sia per l’impasto che per la qualità e gli abbinamenti degli altri ingredienti. Peccato per l’arredamento un po’ datato e per il troppo vociare. In un’altra visita precedente molto buono anche il primo. Prezzi giusti
Giannibrida
.
02 Novembre 2024
10,0
I don't usually give reviews but the San Giorgio deserves them all. Excellent food and service, delicious pizza and also the sliced fresh food, short waiting times and friendly and super organized staff, so much so that we are on holiday and we often go to eat there. Compliments .
Margherita Cutrupi
.
03 Settembre 2024
10,0
Cozy place, I had an excellent pizza, definitely recommended.
roberto greco
.
31 Agosto 2024
10,0
Excellent service, excellent dinner
Franco Marino
.
29 Agosto 2024
10,0
We went last night to eat pizza at this hotel. The appetizers were really excellent, made by them and the pizza was really delicious not to mention the desserts, I had a cheesecake which was very tasty. The real flaw is the service which really left something to be desired: they dropped a piece of fried food while they were bringing it to us, they didn't always bring saucers for the starter and when ordering the dessert they stopped by 3 times to ask for the order because they were not provided with a notebook or tablet. They, in fact, made a mistake in bringing one of the desserts which was charged extra on our bill and, unfortunately, we only noticed it once we got home. Extremely positive dining experience but I would recommend improving the service
Paolo Virgilio
.
28 Agosto 2024
8,0
We had a fabulous week... undoubtedly a wonderful place for its views of the sea and its beaches, the hotel presents itself as a well-organised and welcoming structure, the staff is particularly professional, attentive to every detail, kind and I would say practically perfect, due to his attention to the customer. The food is excellent. I recommend anyone staying at the San Giorgio to eat in the hotel because they are exceptional both in terms of restaurant and pizzeria. Calabria also offers a lot and deserves to be visited. Highly recommended! If I could give a rating I would give it a 10
flavia fabi
.
27 Agosto 2024
10,0
The Hotel San Giorgio restaurant is absolutely recommended for both lovers of seafood and land cuisine, as well as for pizza enthusiasts.
The quality of the food is excellent: the fish dishes are very fresh and carefully prepared, the meat options are equally rich in flavor and generously served.
The generous portions satisfy even the hungriest, without compromising the refinement of the recipes.
The real strong point is the staff: nice and friendly, they welcome you with a smile and immediately make you feel at home.
Given the high turnout, especially in August, it is advisable to book in advance, as the restaurant is often fully booked.
Stefano Maria Abbate
.
27 Agosto 2024
10,0
Availability, courtesy and professionalism. Really very nice restaurant. Large entrance and multiplex with wonderful veranda. Fantastic staff. Young people with an extra step and very competent and the veterans sagacious in management. As soon as we arrive at the restaurant due to bad weather I ask to go to the indoor areas. 2 minutes and ready to go. I ask to serve my little son in advance with a Margherita pizza in the shade. 5 minutes and ready to go. Amazing. Pizza so good that I also had it, but Calabrian style with the addition of nduja. An explosive bomb. Really pleasant Calabrian appetizer with plentiful and excellent quality mixed cured meats. Amazing pickles in oil. Fresh seafood appetizer with excellent salmon. Sublime fried calamari only. Light and tasty. Good prices. I congratulate everyone. Keep it up. I really recommend it to everyone. You are simply the best
This year even more professionalism, seriousness and competence. Particular mention must be made to the 2 owner brothers. Roberto who is truly an octopus. He can satisfy everyone using only two hands. They seem like many more. Knows how to give appropriate advice. Bravo. Rocco the fisherman, fantastic. Refined fishing expert. His caught amberjacks are a delicacy. Professionals through and through.
Egidio Antonio Cicchelli
.
26 Agosto 2024
10,0
We had dinner and pizza at this restaurant and it was one of the best we have ever tasted. Neapolitan dough, just the right amount of dough, soft and with quality ingredients. There is a long wait when ordering and when the food arrives (only one person takes orders, subject to haste and mistakes). Staff with very specific tasks that do not change for any reason (professionalism but delays in service). Even if it's very hot and humid outdoors. Simple and informal place. The pizza is absolutely worth the trip.
Giuseppe L.
.
24 Agosto 2024
8,0
Conoscevo solo il ristorante, quest' anno abbiamo sperimentato l' accoglienza in hotel. Giudizio assolutamente positivo su tutto e per tutto. È un' azienda di famiglia, con una solida storia alle spalle, e si vede. il personale è disponibile, gentile, simpatico, pronto a dare consigli. Il cibo è ottimo, con un rapporto qualità prezzo eccellente. Le allergie e le intolleranze sono trattate con competenza e professionalità, la scelta gluten free è ampia. Assolutamente consigliato.
Lucia S
.
23 Agosto 2024
10,0