After several passes, we recommend:
-For all budgets
-Very good varied Italian cuisine
-Pizza specialties (excellent)
-In season, artichoke salad is a delight...
-Raviolini with Borage and Castelmagno cheese, a treat
-Good wines at affordable prices
Good sign: many local customers
Saturday evenings are often crowded and despite everything, the service remains professional, efficient and pleasant.
Bernard Egger
.
08 Marzo 2025
10,0
The food is really good, the place is gorgeous, but they made us pay for a glass of wine which I refused because it was defective. When I went to ask for explanations she told me that she is a sommelier and for her wine is the same as other bottles. I have been an oenologist and director of a winery for 7 years and I know how to recognize a defective wine and on a commercial level what are 5 euros compared to 110 euros spent for two people on a starter, 2 first courses, 2 desserts and coffee? The wine has a problem and you don't charge for a wine rejected because it was defective in the restaurant.
Tiziana D amico
.
08 Marzo 2025
6,0
Something has changed in the last few months, and the service in terms of waiting times has worsened, the quality has worsened but above all the prices have increased
angelo tedesi
.
01 Marzo 2025
6,0
Saturday evening, the day of the final of the festival, we went in at 9pm blindly to ask for 4 takeaway pizzas, they served us in a friendly and quick way, an average of €10 per takeaway pizza, considering the area and the time we can't complain, the pizza itself was good, perhaps a little smaller than normal, it's worth a stop, they also have a restaurant with meat and fish.
Martino Meneghel
.
18 Febbraio 2025
10,0
5 stars on everything well deserved.
V R
.
05 Febbraio 2025
10,0
Very nice restaurant, nice menu, excellent pizzas and very friendly and professional service
Stephanie Pujol
.
18 Gennaio 2025
8,0
Optimal! Had dinner with a large group of friends, delicious 5 cheese pizza! Compliments!
Emilia Kotkowiak
.
03 Dicembre 2024
10,0
The restaurant is located on the seafront, offering a pleasant and rare view in San Remo.
The kitchen exudes typical Italian dishes (pizzas, pasta). During my 2 visits, the locals were present en masse, which is generally a good sign in a tourist place.
Note that it is possible to have a gluten-free version of all their pizzas. (The dough is then made from buckwheat and is much less soft, but this will be useful for those with intolerances).
The service is discreet but efficient, the only point that could be improved would be a less impersonal and warmer decoration.
Loic PAYET
.
13 Novembre 2024
8,0
Good compromise between quality and price. Quick service and courteous staff. Sea view.
Attilio Nerozzi
.
05 Novembre 2024
8,0
Fantastic how in 1 and a half hours we managed to eat just one course.
Tiziana Tommasini
.
03 Novembre 2024
6,0
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