Rustico In Nuoro

Menu of the day for lunch arrived around 2pm. We had chips and fried calamari, which then when it came to the bill, they admitted were squid. Big, hard. Anyway, portions for two, two canned Fantas, two draft beers and two coffees. €32 per person. Presented as a restaurant, poor quality of food. High price in relation to the offer.

Excellent products, kind and helpful staff ⭐️ ⭐️ ⭐️⭐️⭐️

Nice cozy place and great pizza. Affordable prices and very friendly staff.

I ate the roasted eels, what can I say, top top top along with the service and welcome. Congratulations and see you next time!

This restaurant was recommended by our B&B host. As we walked in, a particular young waiter refused to take us in. The owner, however, saw us, came over, refuted the waiter, and welcomed us to a table. We didn't know what happened; we were simply glad to be able to have a sat down lunch after driving over 2 hours with an empty stomach. We are the adventurous types in terms of food. Once we saw eels and sea snails on the menu, we had to try them. We also ordered grilled vegetables to complete the meal. The waitress seemed surprised but happy that we ordered these dishes. The owner also came over to chit chat, but unfortunately, we could only communicate with body language. The eels were boney as expected. Since it was not the first time we had eels, we managed to pick out all the tiny bones. If you have never tried it before, don't say I never warn you. The eels were extremely fresh. If they were not, trust me, we would know because they would give out this distinctive taste/smell. The sea snails tasted like escargot. They don't surprise me that much; it was the tomato sauce that caught my attention. It elevated my taste buds so much that I had to dip bread in it to clean the plate. The grilled vegetables were done in the typical Sardinian way - fully caramelized and cooked in olive oil. No further explanation was necessary. Besides our table sat a Sardinian couple. They were eating the same dishes as we did. As we departed the table, they asked us in English what we thought about the Sardinian food. We said we loved all of them. With a satisfactory look, they wished us a good journey. If you are adventurous like us, this restaurant is a must go. But try to avoid eye contact with the young waiter and search for the owner as you step in. That way, you will be able to secure a table. Joking aside, they had other dishes on the menu that were less adventurous. We simply did not have the stomach to try after our meal, literally.

It is always nice to come back for lunch here. Excellent quality with fast and professional service.

I dined alone and without a reservation; the environment is welcoming and above all the waitress who served me was very kind. I ordered a grilled fillet (very tender) accompanied by grilled vegetables which were also good. House wine. My table was on the veranda duly covered by transparent plastic curtains but when it was time to pay I realized that the place also extended inside and is very spacious. Adequate price. I will definitely return on my next business trip.

When I go to Nuoro I can't miss a visit to this wonderful restaurant

Che dire... Ottima esperienza!!!! Proprietari simpaticissimi, disponibili e preparati. Servizio veloce e professionale. Menu' con una buona scelta di piatti tipici (ottimo il filetto al mirto!!!!), era tutto ottimo!!!! Vale davvero la pena provare questa esperienza .....

Semplice, ma veloci, estremamente cortesi. Prezzo corretto, bagni in ordine e puliti. Pizza a cena con amici, torneremo