RoyalBeef Wine Bar & Restaurant Grill In Roma

With a few small concessions, I'm able to give this place 5 stars. The place isn't very large, but it's cute and pleasant. Clean. Well-managed, with friendly service and a willingness to offer recommendations. In addition to pizza, which I haven't tried, they offer a meat menu and various accompanying options. Some of the appetizers are also very interesting. The meat was very good, well-cooked and well-aged, as described before ordering. They have an extensive wine list, and excellent beers, too, which isn't always a given. The prices aren't cheap, and I think some dishes are a bit overpriced, but overall, I find the other prices reasonable. For a place that offers slightly more select products, it's acceptable.

A very unique place. The visitors are all like from a movie. The atmosphere is meat steampunk. The service is pleasant, the presentation is spectacular. Divine olive oil for the salad. There are some questions about the meat, for some reason the taste is as if the frying pan had not been washed for a long time.

Wonderful place, and the selection is vast, from fried foods to pizza, not to mention the excellent meat selection. I recommend trying a variety of delicious and unusual appetizers, like the beef magnum. Recommended.

Starting with the phone reservation, the staff was extremely helpful and flexible, even accommodating my boyfriend and I's needs. Unlike their namesake across the street, who simply dismissed us with "I don't have a table, have a good evening!" The place looks great at first glance; it deserves double the size, so I sincerely hope they expand sooner or later! The concept behind the place is extremely transparent, as is its highly professional and accommodating owner! The only flaw with the service is the welcome. I understand there are only two of you in the dining room, but I suggest you keep someone to welcome customers! The pizzas are completely above expectations! This pizzeria is head and shoulders above many Roman pizzerias! Delicious dough and quality ingredients from around the world! The dessert selection is satisfying; brioche is my new addiction! The only flaw is the brownie: it's good, but too high to be a brownie; it's hard to finish! Another great achievement of the place: THE PRICE!! A full pass! You've acquired two new customers who will spread the word! Good luck to all the staff!

A very good atmosphere and a very well-decorated place. It has exceptional meat and the pizzas deliver.

Dinner with colleagues, we start immediately with excellent drinks made with care by Gianmarco accompanied by a low pizza and red scrocchiarella and a set of greetings of the highest quality. A path that then takes us first to Poland and then to Denmark, all accompanied by wonderful side dishes, Leek, Radicchio and Potatoes in particular. I cannot fail to mention the appetizers and I point out a "magnum" of meat that is absolutely worth trying. The most daring also tried the dessert, a spectacular Lemon tart. The staff is really excellent and we did not encounter all this hostility from the cashier, on the contrary. Highly recommended

One of the best meats I've ever eaten, highly recommended