Route 66 In Oria

08/11/2025: I'm back after eight years, and the quality and friendliness are still the same. Go to Pasqualino's and you'll eat excellent meat.

13/10/2025: We arrived here by chance, on our way to another restaurant. Everything is good and well-made. Everything is simple and yet so pleasant... we wish all restaurants could take inspiration from this place! However, one small drawback is the prices, which are a bit high... and the billing isn't detailed enough. Be careful when the meat is presented and check your bill. I highly recommend this establishment and will definitely be back very soon 👍🏼❤️