Rottenburger Keller In Caldaro sulla strada del vino

Everything was great. Delicious pizzas 🍕 and fast, friendly service.

Outside looks lovely but inside near the kitchen is not a nice place to be. Pizza good. My wife’s pasta came 30mins before my pizza. We ate separately which is not a great dinner experience unfortunately

A superb restaurant with great food and very friendly staff. We stopped by spontaneously and had a magnificent meal. Highly recommended.

Very nice, friendly staff! The food took a while to arrive, but it was worth every minute! Kudos to the kitchen.

I was at Rottenburger Keller recently and I'm still thrilled – especially with the spaghetti carbonara! I've rarely eaten it so authentically: perfectly cooked al dente, a wonderfully creamy sauce without cream (as it should be!), fine pecorino and genuine guanciale – no over-seasoned bacon. Simply heavenly. The service was attentive and warm, the food came quickly, and the atmosphere is pleasantly relaxed – stylish, but not stuffy. You can tell that Italian cuisine is served here with passion and attention to detail. The rest of the menu also looked promising – I'll definitely try more next time. But the carbonara alone is worth the visit. A clear recommendation for all fans of authentic Italian cuisine!

Very good pizza! Extremely thin crust, huge selection, wood-fired oven flavor (although I don't know if they actually have one), fast service, beautiful old building. And extremely good prices.

Very friendly staff. Food was good. We had pizza. It was hard to get a table without a reservation. The atmosphere was very nice, we sat outside, except for the fact that it's right next to the bus station.

Pizza absolut hervorragend, ist dem Mann geschuldet, der vor der Küche die Pizzen zubereitet, grandios, großes Kompliment. Nicht so dem Koch, wir hatten Vitello Tonnato (18 €) bestellt. Es kam ein Teller mit ausgezeichneten Kalbfleischscheiben und einer Deko mit Blaukraut etc., die man so nicht gebraucht hätte. Leider hatte der Koch noch nicht davon gehört, dass Vitello Tonnato mit einer Soße aus Thunfisch und Kapern serviert wird. Wir bekamen einen Haufen Majopampe mit Essiggurken. Die sehr freundliche Bedienung fragte nach und es hieß, selbstverständlich sei da Thunfisch drin. Natürlich wurden wir auch nicht gefragt, ob wir statt dessen etwas anderes wollten. Der Großteil des „Vitello Tonnato“ ging zurück. Also Pizza hervorragend, den Rest der bei uns aus der Küche kam war unter aller …, und die Reaktion aus der Küche ebenso.

Wir waren gerade wieder zum Essen. Es war,wie immer hervorragend und alle waren sehr sehr freundlich. Vielen Dank bis bald

Good restaurant that serves home-style cooking in addition to legendary pizzas. Reservation recommended. Fair prices.