I went yesterday for the first time. Even though I'm not a meat lover, the dishes were delicious and everything was very fresh. The friendly staff and the very pleasant environment. I'll be back!
Miroca Andrade
.
11 Febbraio 2025
10,0
The food is very good, good variety of meat and excellent desserts
Lea
.
01 Febbraio 2025
10,0
One of my favorite places in Genoa
Capitan Prosecco
.
06 Gennaio 2025
10,0
Very good aged meat.
Kind and professional staff.
Reasonable price.
Sina Salami
.
29 Dicembre 2024
10,0
Small but welcoming place, very nice and particular decor (I really liked the tables made with butcher's cutting boards). The tartares are excellent, the fried brain fritters are fabulous. The main course was a beautiful and delicious steak which was served on hot cast iron. I recommend listening carefully to the sizzling of the meat because that is also part of the dish. Anyway, what can I say, the meat melted in your mouth. I highly recommend it 👏👏👏
Mario Centorrino
.
16 Dicembre 2024
10,0
The location is located in the center, easily accessible but only on foot. The place is very beautiful both inside and outside. The menu is predominantly meat-based but there are also vegetarian dishes. The service is excellent and fast: the staff is very helpful and kind. There is a lot of variety: appetizers with platters, tartare; first courses and second courses for all tastes. We only had a second course and a side dish: sliced with berries and sliced with port cream, both with grilled vegetables. The quality of the cream was excellent: really recommended.
For a simple but quality dinner it is absolutely a recommended place!
Sofia La Camera
.
12 Dicembre 2024
10,0
The most recommended Steak Restaurant in Genova. It was great, but there are also other good places for steak in Genova. If you want properly aged steak and cooked rare, as it should be, then this place is the expert.
A & J Hickman
.
10 Dicembre 2024
10,0
Piccolo ma bel locale nel pieno centro di Genova dove poter gustare dei piatti di carne davvero ottimi,qualità della carne eccellente,staff molto preparato.
Bravo "parente"
Gianlu-Carla
.
09 Dicembre 2024
10,0
Il locale è molto carino accogliente, dove poter mangiare ottime carni preparate alle perfezione. Una nota di merito va anche ai ravioli "au tuccu". Servizio veloce cordiale e preparato. Ottima cantina dei vini. Consigliato
Simone T
.
08 Dicembre 2024
10,0
Really good Fiorentina, medium-low maturation. Excellent flavour. The tartare with caramelized onion is also good, and the cheese platter with the gold cured meats is pleasant, the tiramisu with the addition of ricotta is really good and a little different from the usual although still traditional
Daniele
.
30 Novembre 2024
10,0