Delicious pizza, attentive and fast service, definitely recommended! We'll be back.
kiline brais
.
22 Maggio 2026
10,0
New management in 2026. Young, but with a lot of experience and a desire to do well. We went on a Saturday with a reservation (it's best to do so, otherwise you risk being booked out). The pizza is more expensive than average, but that's because they don't skimp on the ingredients. The dough is truly excellent and easy to digest, and the ingredients are high-quality and plentiful. I also tried the pizza with walnuts and reduction; it's not my style, but that was really good too. Well done, guys!
Luca Grandelis
.
22 Maggio 2026
10,0
Beautiful view, bright and well-kept space. Great attention to detail and beautiful paintings on the walls. The contemporary pizzas are incredible, with easy-to-digest dough and top-quality ingredients. Very welcoming; I'll be back soon.
Nicole Fenti
.
18 Maggio 2026
10,0
I ate very well, I really appreciated the à la carte menu with two choices, I really liked it, the service was also excellent, beautiful view, I recommend it
sebastiano siringo
.
15 Maggio 2026
10,0
We were extremely satisfied with this pizzeria and restaurant! The menu offers a perfect balance:
- the classic pizzas are expertly crafted, and - the gourmet options amaze with their originality and the highest quality of ingredients.
Food: 5/5 – Light, digestible dough and extremely fresh ingredients.
Staff: 5/5 – Welcoming, knowledgeable, and attentive to customer needs.
A place where passion and professionalism reign supreme. We'll definitely be back, highly recommended!
nadmt
.
05 Maggio 2026
10,0
New management, youthful, excellent service and quality of products
Monica Pasqua
.
05 Maggio 2026
10,0
A great first night! They serve both gourmet and classic pizzas. Individual, homemade desserts. Definitely worth a try! Friendly, smiling staff. Brand new, clean bathrooms.
Monica Menegolla
.
04 Maggio 2026
10,0
Excellent pizza and a fantastic welcome too. I highly recommend it!
chrstine anento
.
27 Dicembre 2025
10,0