Room49 Bistrot In Quartu sant'elena

Welcoming and well-positioned place for a good aperitif. A personal and constructive observation: a meager portion of crisps in a bag for two people I found a bit disappointing as a proposal to accompany the aperitif. In any case I gave 5 stars because the place deserves it and also the staff is friendly and kind. Perhaps the choice of appetizers should be "reviewed" a bit more abundant, for the rest everything is perfect 🫡 I recommend it

We went for dinner yesterday and it was a nice experience, a nice place to have an aperitif as well as dinner. Even though it is a bistro, everything is taken care of from the service to the presentation of the dishes. Very friendly and helpful staff...they make you feel at ease! If I had to give advice I would pay more attention to the presentation of the cutting board, perhaps serving both hot and cold at the same time, otherwise everything is ok, I will return.

Everything was perfect, from the kind and friendly staff to the excellent dishes with a high quality-price ratio

Informal place, good sandwiches and wine too. Too bad they didn't have the whole menu available

Very nice staff, good food! Well done!

Sono già stata in questo locale in pausa pranzo con colleghi/amici e siamo sempre usciti soddisfatti ma questa volta merita una lode. Primo piatto delizioso: spaghetti vongole e carciofi ottimi, serviti in tempi impeccabili e con enorme gentilezza e cortesia. Grazie Stefano, torneremo presto a trovarvi ☺️

I booked with The Fork for lunch with my family. Pinza and platter of cured meats and cheeses well served and of good quality as well as the first course with wild boar ragù. Courteous staff and quick service. Advised

Sono capitata per caso e senza leggere recensioni, non avevo in mente di pranzare ma ho visto le proposte dello chef e ho scelto di mangiare al loro tavolo. Scelta giusta! Il locale, il personale e il cibo meritano una recensione d’eccellenza. Ritornerò in altre occasioni perché mi sono trovata davvero bene! Grazie

Very comfortable and familiar environment with the owner who brought us a super important cutting board for a work meeting ☺️🔝

Aperitif consumed inside, friendly staff. Big flaw...when asked for a menu...we were invited to look at a blackboard...too bad I didn't read prices and, above all, ALLERGENS on the blackboard. Not only is it mandatory to provide menus with these indications... but also to avoid embarrassing the customer and putting him in the position of having to ask "how much does that cost" and then the ingredients... like... artisanal meatballs... do I have the right to know which ingredients make up the meatballs? I recommend fixing this aspect