Riviera In Borgo tossignano

02/01/2025: I definitely felt good about everything

02/01/2025: 1/25 I went back and confirmed everything 2/23 I have never found a pizza restaurant where you can eat more abundant dishes than those you eat here. I'm a good eater, I admit it, but more often than not I can't finish the dish. The pizza then, just think that the huge plate is still too small. While you wait they bring you a sliced ​​pizza to nibble on so at the same time if you get a first or second course you can try that too. Last time I had an asparagus risotto. Unfortunately there were few asparagus but the ingredients were varied. The strong dishes are carbonara, cream and ham, but the second courses are also worth it. Yesterday a colleague had a fillet in vinegar and was very happy. With desserts you always end on a high note if you manage to finish hahaha. The salads aren't bad either, with potatoes, carrots, tuna, mozzarella in short with a bit of everything. Advise