RIVEnoteca In Como

We had a great time at the Rive de Côme restaurant. The service is impeccable, speaks very good English, friendly and efficient. We chose the chef's risotto, dried fish pasta, tiramisu and yogurt/olive oil ice cream. Everything was delicious. Not to spoil anything, the room is very cute and air-conditioned. We 100% recommend this address.

Excellent food, friendly staff! Sophisticated cuisine with regional food (Lombardia) - loved the experience !

Good looking site but lacking in quality.

The best restaurant in Como Outstanding food , excellent service and very good wine selection Had the best tartufo pasta ever Highly recommend

Excellent food and wine experience highlighting the friendliness of the staff

Service and food are very good. What’s exciting and interesting is how you get the wines. After you have received a chip card, you can pour yourself from a selection of around 25 open wines. This means you have a large selection of wines that are normally only available by the bottle.

Here you can taste wines from Lombardy following the sommelier's advice or independently from the display cases in the gallery. Even the raw materials used in the kitchen are all Lombard. Must try.... I'll be back

It was nice to taste different wines - the wine wending machine system was easy to use and fun. Food was average so I would recommend to stay on the drinking side only. Friendly service.

Fantastic locally inspired food and great wine choice with friendly helpful staff. We thought it was fine dining levels of food without the price.

We really liked the concept - truly local food and - the way they offered wine from the bottke in small amounts, so you can taste several kinds. You get a card which allows the guest to get the wine from a dispenser. The downside is that you have to get up to get your next glass. When arriving, we were greeted enthusiastically and consulted on picking the wine etc. Unfortunately, the enthusiasm faded, and second course was served without us being able to get the same help on which wine to pick with this course, so we quickly ran for a random next glass while food waited on the table. For dessert and paying we really had to fight to get anyone's attention. Quite annoying. Pasta courses were excellent (one with a very interesting local dried fish), main course (fish, veal) pretty bland and dull. Maybe it was not their best day....