Ritrovo Del Parrozzo In Pescara

A bar out of time, with historic furnishings and surroundings, let's say from the 1980s, but friendly and welcoming service, excellent coffee, exquisite parrozzo

A bar? Much more: it's a meeting place! Old place? This is what someone who can't distinguish between old and historic thinks and writes! Everyone should know this place and delight their palate with the excellent, artisanal offerings on display! The "magical" Mrs. Daniela will welcome you with her professionalism and charm! Highly recommended! ♥️

Historic home of the famous Abruzzo dessert, a semi-spherical shape resting on a central surface with a bump on top and covered in chocolate, the interior is a universe of aromas. Here you can also taste other local delicacies: zeppole, soffioni, bocconotti, calcioni, etc. Yes, but don't overdo it!! The only criticism: the state of the building beneath which the Ritrovo is located: dangerously dilapidated. What are they waiting for? Someone will get plastered on the head?

Even though I am from Pescara, I had never been to this place before. I took the opportunity to try the parrozzo, one of their specialties: truly exquisite! A friend of mine had a bocconotto and was very satisfied too. Applause to the staff and in particular to Mrs. Daniela, who served us with great kindness, courtesy and professionalism. Highly recommended!

Very quiet bar where you can have a good breakfast with typical products.