Ristoro Solena In Valdidentro

A refuge in a stunning location, a quaint, warm, and welcoming place, and more than delicious food. The menu is raved about by the very friendly staff, but they always forget to display the prices... crafty, considering the place isn't exactly cheap! We waited almost an hour for a plate of carpaccio that was supposedly ready, but the entrees arrived immediately... kitchen mysteries! I'd happily return, though.

Beautiful place, especially well-maintained. A special thanks to the ladies in the dining room: kind, smiling, and welcoming.

Welcoming place, sublime local cuisine. I highly recommend it.

Very nice place, beautiful view, but above all, kind and professional staff, clean and welcoming place, excellent cuisine, I recommend everything but especially try the superlative ribs...

Friendly and delicious! Surprised to find something like this after hours alone in the mountains.

Everything was good, the prices were those of a restaurant, not a mountain hut (and I'm used to the prices in Milan and the surrounding area), but a mixed cold cuts/cheese platter for 3 people at €33 seems excessive to me.

A 60-year-old revival hike. The accommodations are fully geared toward tourism. The refuge/restaurant, accessible by crossing the dam, is located in a spectacular setting, surrounded by greenery and offering a breathtaking view of the turquoise Cancano reservoir. The restaurant is excellent, with traditional, tasty, and plentiful dishes. The staff is very friendly and efficient. The wait is minimal despite the crowds. Ample parking. Tables inside in a warm and welcoming atmosphere, and plenty outside, ideal for the warmer months. Next door, the small church of Sant'Erasmo, dedicated to the victims of dam and tunnel construction, was the only building on the site when I first visited with my future father-in-law, a co-designer of the power lines for AEM (now A2A), which built the dam.

Very nice location, overlooking the reservoir. However, the service was very slow. We wanted a large cheese platter, as we're vegetarians, but we ended up with four small pieces of cheese and very dry bread, for which we paid €16. Unfortunately, the prices aren't listed anywhere.

Posto bellissimo. Personale gentilissimo specialmente Desire’ e tutto lo staff in cucina. Siamo arrivati senza prenotazione, tutto pieno, ci hanno comunque trovato 4 posti Grazie

Pranzo gustoso e in un contesto naturale suggestivo e bellissimo. Siamo capitati quasi per caso al Solena e ne siamo usciti completamente soddisfatti. Primo giorno di apertura del ristoro, che ha però saputo gestire tutto davvero al meglio seppur ancora in fase di rodaggio. Personale gentilissimo e super disponibile, tagliere di affettati e formaggi abbondante e ricco di gusto, vino e birra artigianale promossi a pieni voti: tutto questo arricchito da una location veramente bellissima. Simpatica la compagnia delle cagnoline Lea e Kira. Assolutamente da riprovare, degustando magari qualche piatto della cucina. Consigliato!