Anyone who loves cakes and tarts must stop by and order the three-variety cake tasting plate. You'll be rewarded with a very big "mmm." Wally, the boss, bakes her own cake creations every day from 4 a.m. with passion and outstanding knowledge, such as a Crema Catalan cake, a poppy seed and cherry dream, or a delicious pear and walnut cake with cranberries. The nuts, pears, and cranberries are, of course, locally sourced and carefully selected.
You can also make these delicacies yourself. Wally has now published three affordable baking books in which she reveals her baking secrets.
So, go ahead and enjoy, or make them yourself.
Matthias Bauersachs
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15 Luglio 2025
10,0
Das Pyramidencafé und die Kuchen-„Künstlerin“ Frau Tschurtschenthaler sind ein Erlebnis. Viele selbstgebackene Kuchen und Torten, die meisten Gluten frei. Damit einem die Wahl nicht zu schwer fällt kann man einen Teller mit drei halben Stücken bestellen. Die Qualität ist wirklich gut. Am besten hat uns der Maulwurfkuchen (mit Banane) geschmeckt, aber auch die Zitronentorte war extrem gut.
Lustig wird es, wenn Frau Tschurtschenthaler ihre Produkte in unnachahmlicher Weise selber vorstellt. Sie hat drei wirklich originelle Backbücher mit ihren Rezepten und Anekdoten aus dem Ort Oberwielenbach verfasst. Unbedingt mal reinschauen. Wir haben ein Exemplar gekauft.
Auf der Terrasse haben wir uns bei herrlichem Sommerwetter, freundlichem Service, einer launigen Chefin und sehr leckerem Kuchen richtig wohl gefühlt!
Essen & Reisen
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09 Luglio 2025
10,0
Delicious desserts, Italian coffee and perfect service. Place you must visit.
Michal Bejček
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08 Luglio 2025
10,0
A fantastic café with a beautiful view and impeccable service. We highly recommend it! Thanks for these delicious cakes.
Jonas Dassow
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07 Luglio 2025
10,0
A very special café
The Pyramid Café and the cake "artist," Ms. Tschurtschenthaler, are an experience. Many homemade cakes and tarts, most of them gluten-free. To make choosing easier, you can order a plate with three half slices. The quality is really good. We liked the mole cake (with banana) best, but the lemon tart was also extremely good.
It's fun when Ms. Tschurtschenthaler presents her products in her inimitable way. She has written three truly original baking books with her recipes and anecdotes from the village of Oberwielenbach. Be sure to check them out. We bought a copy.
We felt truly at home on the terrace with wonderful summer weather, friendly service, a cheerful manager, and delicious cake!
Ulli
.
29 Giugno 2025
10,0
A great place for coffee with views...
A huge selection of cakes, you can order, for example, half a portion of poppy seed cake and half vanilla! A great idea!
The owner is very nice, talkative, caring.
I recommend! :)
Natalia
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23 Giugno 2025
10,0
The staff are sooooo friendly, only the various cakes and tarts can top them! Sooo good! And the selection makes it really hard to choose, and then you just get two smaller slices. Incredibly sweet and delicious! I really recommend it! If you're in South Tyrol and you haven't been here, you've really missed out!
Bianca Muri
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22 Giugno 2025
10,0
Beautiful cafe with delicious cake, very nice owner, pets welcome 😍
Agnieszka Zolotajkin
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15 Giugno 2025
10,0
Super nice café with sooo delicious homemade cakes! Highly recommended! It's worth it, the owner is very friendly and the cakes are incredibly delicious! 👍
Melanie Büch
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10 Giugno 2025
10,0
Piccolo locale con grande dehor con vista di un bellissimo panorama.
Le torte che propongono sono fatte artigianalmente ed è impossibile riuscire a capire quale sia più buona...un grande assortimento che soddisfa anche i golosi più esigenti.
L' offerta prevede vari assaggi di 16 e forse più torte, con crema catalana, al cioccolato e peperoncino, con crema al caffè, con albicocche, carote e tanto altro.
L'ideale per " fermare il tempo" in totale relax bevendo qualcosa e soprattutto gustando torte che fanno pensare ai pomeriggi d' altri tempi a casa di nonna!!!
Gestione TOP per gentilezza e disponibilità! Complimenti alle gentilissime signore!!!
Daniela C
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04 Giugno 2025
10,0