Ristoro La Baita In Pretoro

01/01/2026: The atmosphere was typical of a trattoria, the staff were friendly, and the food was decent. However, for New Year's Eve dinner, except for the appetizer, where everyone received their own course, the following courses were served to only three out of six people at our table. Each time, they forgot to complete the round, so we had to point this out. With the fried food, however, only one person received a side salad. Finally, they served dessert directly, without bringing anyone at our table the zampone and lentils included in the menu, which had been duly prepaid upon entering the restaurant. We were full, and at that point we didn't even say anything. I don't think it was bad faith (although I wonder how the kitchen didn't realize there were still dishes to serve), but they certainly weren't capable of managing the restaurant's capacity, and perhaps they didn't even realize that someone was always left without their dish.

27/12/2025: Very low-quality food, reheated appetizer, seafood salad made with surimi and a bit of low-quality octopus...