Ristoro La Baita In Pretoro

7,5

Basado en 705 opiniones encontradas en 2 webs


tend

4
Di 10
in Pretoro
4
Di 9
di cucina Italiana in Pretoro

Gestione recensioni

Recensioni Nota
Google 647 8.8
Recensioni Nota
TripAdvisor 71 7.8
Nice, lots of nice people, benches to sit on after exhausting yourself on skis and snow, we had a nice tactical coffee (good).
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04 Marzo 2025
10,0
Vincenzo from the cash register was extremely helpful and kind
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15 Gennaio 2025
10,0
Top ski lift, beautiful slope and above all Vincenzo at the checkout, prepared and kind top lift
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15 Gennaio 2025
10,0
Everything perfect Vincenzo fantastic person always available
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15 Gennaio 2025
10,0
Small but really nice bar with a nice fireplace inside and lots of seating outside. It is also possible to book from outside. Price normal and certainly lower than other structures
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14 Gennaio 2025
10,0
Lavoro sulla terrazza a Passolanciano,e, devo dire a gran voce che La Baita è il posto più felice e giusto che c'è. Non manca mai un sorriso,anche sotto lavoro pressante. Sempre disponibili e cordiali. Il miglior caffè sulla pizza. Pizza e panini impeccabili. Farcia abbondante e ottima. I proprietari Maria Vicenza e Germano sono una garanzia e delle persone d'oro!!!
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09 Gennaio 2025
10,0
Small hut that serves excellent sandwiches, hot chocolates and delicious bombardini!!!
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14 Dicembre 2024
10,0
Very beautiful and relaxing. We eat well :*
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02 Novembre 2024
10,0

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Le Clochard

10/04/2025: Truly recommended restaurant, excellent pizza, soft and digestible, the house specialty fried pizza is also very good, and much appreciated the fact that the owner came, at the end of dinner, to ask if everything had gone well
17/01/2025: First time in this place and I was very satisfied. Welcoming, warm and very nice and clean environment. Everything was very good. A place to absolutely visit.
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Recensioni

La spasetta

13/02/2025: Welcoming atmosphere, quality food, impeccable service, we will definitely be back
26/01/2025: fresh fish, equally fresh vegetables, and well cooked family, welcoming environment. The service is slow, but it is the nature of the way of conceiving the cuisine in this place. Practically at home. The cuttlefish with apples and raisins was exceptional.

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