A restaurant nestled in the countryside near Lake Bagnolo. On summer evenings, it's an excellent spot for a cool evening. A wide selection of meat and fish dishes are available, both à la carte and as a special of the day. Excellent value for money.
Lorenzo Ciardi
.
29 Aprile 2026
10,0
Truly beautiful and delicious food. The waiters were a bit unprofessional: slow service, they threw a fork instead of putting it down, they didn't want to serve coffee with dessert even though we'd politely asked, we'd asked for two bottles of still water and two sparkling ones, but we only received three still ones.
Despite these issues, it was a great experience, and I'd definitely go back.
Luisa Manetti
.
12 Aprile 2026
10,0
I was there for Easter lunch. My opinion is not reliable.
Alessandro Vannacci
.
11 Aprile 2026
6,0
Nice atmosphere, with some things that could be fixed outside (like the uneven wooden flooring).
The food is good, not abundant, but a bit pricey.
Lorenzo Vannacci
.
07 Aprile 2026
6,0
A family-run place with excellent flavors. The owner is always very kind and helpful. The pizzas are truly excellent! In the summer, the outdoor area is spacious and far from the city noise. In the winter, the large covered patio and the entire interior of the restaurant are open. Great for parties and events.
irene mati
.
18 Marzo 2026
8,0
Warm and welcoming atmosphere, delicious food, and extremely friendly staff.
Highly recommended!
Giorgia Del Vecchio
.
15 Febbraio 2026
10,0
I discovered this place through my brother, and from the first time I tried it, I felt right at home. A super welcoming place with excellent Tuscan cuisine. Perfect for an evening with your partner or friends, I highly recommend it for those looking for no frills.
Tommy Tommy
.
02 Gennaio 2026
10,0
Business dinner. My colleagues ordered a mixed roast, which they said was excellent. I opted for grilled sea bass; they served a sea bass that looked like herring. It was overcooked...the delicate meat of the sea bass was severely affected. In fact, I just tasted it and left it on the plate. I recommend grilling it, though, as it's less aggressive.
Fair prices. Definitely worth trying again.
Stefano Beck
.
11 Dicembre 2025
6,0