Ristorante Zoppicone In Sant'anastasia

I went for lunch today, nothing to say about the food, perfect, fresh, good, crunchy, tasty. But..... we arrived at 2pm, 10 people, we certainly ate very well: appetizers, first courses, second courses, but everything one after the other, without a break......at 4pm they started to make us understand that we had to leave....there was no fruit, they didn't even ask us if we wanted dessert....everything too rushed. They started to clear the other tables....For goodness sake, the food was excellent....but....give us time to eat and digest.....I definitely won't go back

We were here for the second time and they once again delighted us with excellently cooked dishes. Simple, clean and well-kept environment. Courteous and fast service. Dishes mainly based on stockfish and cod, cooked in different ways. Prices more than good for the quality and care in cooking they offer, everything was good. The pastiera with Vesuvius apricots is superb! Don't expect a chic or luxurious restaurant, here you will only find excellent food! I used the bathroom and found excellent cleanliness and hygiene. I recommend booking at least 1 or 2 days in advance. There is no real parking but the area allows you to leave your car in the immediate vicinity on the street.

Optimal! An oasis for cod lovers at very honest prices.

Simple and welcoming place. Quality dishes.

Good typical food from the area. Cod is the reason why we chose it and it deserves in all the versions presented. Fast and punctual service. Characteristic environment, it deserves updating but it is in line with the idea of ​​an inn/tavern we were looking for.

Excellent food and homely atmosphere.

Osteria where you can eat excellent cod in every way. Excellent service, great prices

We were told that cod was the specialty of the place and I confirm the quality of the raw materials. Pizza is not recommended, it is a narrow, burnt, thin focaccia, light years away from Classic Neapolitan baked pizza. Availability and education of the staff stand out. A flaw that absolutely needs to be addressed is the lack of an à la carte menu. The surprise price is not pleasant, without knowing the prices of the courses it creates embarrassment and discomfort among the diners, especially when ' in many people.

Good restaurant for fish and cod dishes.

His specialty, cod cooked in different ways, really good. No dish was heavy and everything was delicious.