Varied and tasty food, generous portions, sober and clean environment, honest prices and welcoming managers.
If you are not of Sri Lankan origin, the cuisine does not abound with spiciness.
All positive, very very good. I'll be back for sure.
...
addition: since the first reception two months ago I have been back twice more, including today.
Egg Kottu, lentil and spinach dhal and polos (i.e. Sinhalese Jackfruit - a UNIQUE taste and texture) and finally the best dessert in the world watalappan (maybe that's what it's called:)
Great simple food for the price.
It can get spicy, even inadvertently...like the somosa.
But I like spicy. It's clean , unpretentious...god for a healthy meal, even for veg/vegan.
I raccomend the curry rice, it's a mixed plate with protein and veggies.
Really warms your heart.
Rice nice and dry, not oily at all, and a great variety to go with
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