Ristorante Terra Cotta In Pescara

25/10/2024: Stars are not enough to support the love and knowledge that you find at Macalusa in the kitchen, it is a culinary journey into the ancient flavors of Abruzzo.......... You can reach the pinnacle with the traditional ARROSTICINO, with attention to the smallest details, taste and authenticity... nothing to take away To the rest of the culinary offerings....but the callara sheep is unique. Marco and Mrs Sonia are a combination of guarantee and kindness. Convenient entrance also for disabled people, the place is on the ground floor and convenient parking opportunities..... If I'm in Abruzzo I can't help but at least sit down and enjoy so much good taste and kindness...... Prices excellent relationship with quality.......enjoy it completely and you will tell me......🍺🍺.