Ristorante Sirena In Vercurago

The food was very delicious and the portions were huge. The owner was very friendly. If you’re not a Karen he’s gonna be super nice. I highly recommend the salmon pasta, mixed seafood pasta and the panda cotta.

Lovely friendly welcome. We visited during an extreme heatwave. We arrived at 6pm but restaurant didn't open until 6:45pm. Owner let us sit inside with the A/C and served us early 🥰

A unique place, it looks as if it's frozen in time a couple of decades ago. We stopped in for some authentic Italian pizza. The pizza was tasty, but not quite authentic, as they bake it on prefabricated bases, making it unusual and quite hard, resembling a mix of shortcrust pastry with a hint of French (hard to pinpoint). Probably not for Neapolitan fans or purists. They didn't skimp on cheese, ham, or other toppings, and the pizza was quite greasy. If you're of the mindset that any pizza is better than no pizza, then it's okay. It's also clear that the locals frequent the place. The beer is very weak, I don't recommend it.

Excellent lunch, very friendly staff, always available to help. Recommended!

We spent two days on Lake Garlate in a camper. I had dinner here with friends, also celebrating my daughter's birthday. We all had a great time.