Ristorante Scozzir In Faedis

I participated in the 2023 NEW YEAR'S DINNER together with other people. We had a very good time with an excellent welcome from the Sala staff. Ate and drank very WELL!!! Very honest price

Traditional restaurant, not modern but welcoming, with a beautiful room with a central "fogolar". Excellent Austrian menu which they offer one weekend a month during the cold period

Environment known for New Year's Eve dinner. Starter plates with truly excellent home-produced mixed cold cuts. First and second courses excellent and plentiful. I really recommend it, we will be back.

A la carte menu with top dishes. The pappardelle with fresh porcini mushrooms was sublime, the cold cuts in the starter were excellent, as were the grilled meat and vegetables.

Beautifully!!! Classic Italian dining room with pasta in several versions (lunch). Good home-made wine, there is cool water for hot weather, unfortunately the cook pours salt from his heart, which means both dishes are salty beyond measure. It was necessary to order ham with melon, it would only be salty from the ham. Espresso is weak, there should be more coffee in the coffee.