Excellent dishes also for vegetarians and punctual and kind service.
Vincenzo Bonavetti
.
23 Giugno 2025
10,0
Four times in Valtellina, twice in this place, always consistent, pleasant cuisine, courteous staff, reasonable prices and a wide selection of both local food and wines.
Cris Winexperience
.
18 Giugno 2025
10,0
He wants to be a gourmet but he doesn't always succeed.
EUGENIO COSENZA
.
16 Giugno 2025
10,0
Nice restaurant with a well-stocked wine cellar, had a very good dinner, attentive service and well-prepared dishes, everything very good, I will definitely go back,
Laura Raiteri
.
07 Giugno 2025
10,0
Yesterday we visited this restaurant. It was recommended to us by a nice lady from the hotel staff where we were staying. We asked for a recommendation of good Italian cuisine. On the outside, a simple, neat building. Inside, a total ecstasy of taste. We chose a standard set of local cold cuts for an appetizer, including game. Then, for the first from the permanent menu, tagliatelle with ragout and the seasonal menu, pieces of tenderloin with goat cheese. Heaven in your mouth 🤯. For the second from the seasonal menu, pancakes with bresola, boletus mushrooms and regional cheese, a real delight for the palate and a board of local cheeses accompanied by honey and local jam. It was the first time I had eaten cheese with honey, but my palate will not forget this taste for the rest of my life. My wife and I believe that we have not eaten such delicious dishes in many restaurants in Poland, Croatia, Germany, Austria and the Czech Republic. After dinner, we bought a bottle of local wine, a glass of which the owner suggested with selected dishes. As it turned out, she is the sixth generation of owners of this restaurant. After dinner, when paying, she offered to show us her cellars with lots of local and other wines. Very nice service. Don't believe what I wrote, better try it yourself and you won't regret it.
Wojciech Szkutnik
.
04 Giugno 2025
10,0
We discovered this place thanks to one of the waitresses we met during a trip to the Pesciöla refuge (very nice).
We went down to the valley dirty and hungry and the lunch we had was the icing on the cake of a beautiful weekend.
Spectacular traditional dishes.
Exceptional desserts.
Marco Catalano
.
01 Giugno 2025
10,0
Restaurant that stands out thanks to a limited menu but with both typical and innovative dishes, always inspired by tradition, all with exceptional quality and top presentation. Average price, typical environment but with a touch of modern and fast service.
Elpuntero97
.
31 Maggio 2025
10,0
Great food…very well looked after. Dinner was delicious…we stayed here and the room was very nice and spacious, modern, well looked after and clean. Great experience.
alessia reghenzani
.
22 Maggio 2025
10,0
Ristorante curato, personale attento e gentilissimo, ambienti arredati con gusto e tipici.
Portate buonissime, delicate, dall'antipasto al dolce.
10 e lode per le manfrigole!!!!
La torta di compleanno, preparata dal loro pasticcere, superlativa e bellissima!!
Sicuramente ci torneremo
giulyso75
.
23 Febbraio 2025
8,0
Il ristorante si trova sulla strada principale.
Accoglienza affabile e organizzata, tavoli ben distanziati, team efficiente e cortese.
I piatti sono buoni, di qualità e personalizzati.
Abbiamo gradito tutte le scelte e nel menù ve n'erano altre interessanti.
Temperatura ideale.
Parcheggio a disposizione.
Emilia S
.
04 Gennaio 2025
10,0