29/07/2025: The name "Villa Patrizia" doesn't immediately make you think of a pizza place, but on the recommendation of some friends, I decided to try it. The experience was positive.
I ate outside, under a wooden portico, in a style very reminiscent of a farmhouse: simple, quiet, and well-kept. As soon as you enter the garden, you immediately notice the open oven where the pizza is made, a detail I found interesting.
The staff is kind and attentive, and it's best to book a table.
The pizza is first baked in the oven and then grilled. It's thin, rectangular, well-cooked, and has a good flavor. There aren't many flavors available, but I tried them all. My favorite was the simple tomato one, which was very tasty despite its simplicity.
The fried foods, such as croquettes and frittatina, are also good and are prepared in-house.
The only shame was the heat and mugginess of the evening, which made the experience a little less comfortable, although that's obviously not the restaurant's fault.
A place worth trying!
13/07/2025: I was there on July 9th. We had a portion of mussels with sauce, a grilled pizza, a beer and a bottle of water for two people. We paid 58 euros. It seems very expensive. How much the hell did the portion of mussels cost? I don't think I'll go again.