Artichokes alla giudia and cacio e pepe are top-notch. Prices are slightly higher than average. The selection and quality of the "coffee killers" needs to improve.
fabrizio posta
.
04 Dicembre 2025
8,0
Maybe we caught them on an off night but this was our least favorite meal while in Rome.
S P
.
28 Novembre 2025
6,0
Finally found the Ricotta e Visciole (sour cherry and ricotta tart/cake) of my dreams and will be dreaming of it for years to come. It was a daily special and it was so fantastic that we had to order two more. Other notable delicious items were the suppli and the fried artichokes. Lovely dinner with special and warm service.
Grazie mille!!!
Brandi
.
25 Novembre 2025
10,0
One of the best restaurants we've eaten at in Rome. Reservations are required. They offer indoor and outdoor service. Besides the standard dishes, I recommend the Cacio e Pepe, which is pasta with Parmesan cheese wrapped in melted cheese and shaped like a cup. I recommend the fried artichokes as an appetizer. Their white wine is excellent. The waiters are very friendly, and the service is the fastest I've ever experienced. I highly recommend a visit.
Erhan Yeni
.
19 Novembre 2025
10,0
Finally tried a true Roman carbonara and it was incredible. The guanciale was perfectly crispy, the sauce was rich and creamy (without any cream!), and the black pepper was just right. This is how it's supposed to be made. It's a must-try for anyone visiting Rome."
Hridoy Ahmed
.
15 Novembre 2025
10,0
We visited the restaurant on the recommendation of our guesthouse owner, who also reserved a table for us. The welcome was rather frosty, but thankfully the service was much better. We weren't very satisfied with the food. My pizza was okay, but my wife's, with anchovies, was completely oversalted. In our opinion, the tables in the restaurant are extremely close together, so you can hear everything that's being said at the next table. Even the waiter had trouble squeezing through the narrow aisles. The visit was also anything but cheap. For the reasons mentioned, a second visit is out of the question for us.
Torsten Uhr
.
13 Novembre 2025
8,0
Unexpectedly got a bonus on a website (it’s in the photo under this review) and decided to treat myself to a little celebration — went out for dinner. Really enjoyed it: pasta was great, portion generous, and my mood instantly lifted.
Никита
.
12 Novembre 2025
10,0
Cacio e Pepe is worth the hype, and an impecable service
Cagri Turhan
.
11 Novembre 2025
10,0
Adoramos o Cacio Pepe e tambem almôndegas, atendimento otimo realizado pelo Roberto, sempre alegre e atencioso e muito rapido, restaurante ficou famoso pelo Antony Bordain que visitou o estabelecimento no seu programa
Aron Flemming
.
24 Luglio 2025
8,0
Pranzo tipico romano....connesso di coreografia dei camerieri....Roberto..uno spettacolo...di origine sarda ma " profugo" alla ricerca di stabilità...è riuscito a trasformare la nostra pausa pranzo di una torbida giornata di giugno...in un momento goliardico e rilassante....ps...portiamo a casa i cestini della cacio e pepe...porta bene 😁
cafm2010
.
21 Giugno 2025
10,0
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