Ristorante Positano In Saronno

Honest, simple and sincere place. Genuine friendliness, people who work with passion. The lady in the kitchen is a cook from another era, one of those that are missing in today's restaurants. Simple but very attentive and friendly service; the two girls are always available and anticipate your requests. The owner is reserved and not very expansive but professional, available and prepared. I asked for a takeaway at the last minute which they prepared for me immediately, well packaged and really good. The cuisine is good, authentic, with excellent quality fish, well prepared and cooked. Average low prices compared to the product, location and service. Excellent choice of using beautiful and quality table linen (now a rarity). I would recommend using the same philosophy of the kitchen also for desserts, opting for an express proposal and of greater quality and authenticity compared to the, albeit good, ready-made desserts on the menu. Definitely recommended if you are looking for a quiet and relaxed experience, without particular refinement and sophistication, but enjoying excellent fish in a pleasant place.

Excellent food but hot and noisy place. Sunday lunch, full place and slow service

Siamo stati domenica a pranzo, il posto è ben arredato e il personale gentile, abbiamo mangiato pesce. Ma con l'organizzazione non ci siamo, siamo arrivati alle h13 e dopo 15 minuti di attesa per ordinare, abbiamo ricevuto i primi alle 14.30 dopo diversi solleciti. Gli altri tavoli stessa attesa. Abbiamo deciso di non ordinare il secondo visto l' orario.. Peccato perché il cibo è buono. Non credo torneremo.

Classy, ​​characteristic restaurant. Traditional dishes very well prepared and with real flavours. A corner of Positano in the heart of Saronno.

Very polite, very knowledgeable, sociable staff, attentive to the needs of the customer, Biagio number one, his very hospitable wife, it feels like eating with family, my brother Domenico brought me and I was satisfied, the fresh fish was all good

Dinner with friends last night, what can I say about fresh fish, you can see that the dishes are prepared with dedication and passion... everything was delicious.... very efficient, attentive, well organized and fast service even though it was a Saturday evening and the restaurant was full.... however, it's not the first time I've come to you to eat and I've always had a great time.... Thank you🔝

What can I say... dinner on a Thursday evening in this restaurant that takes you back to the origins and atmosphere of Campania. A place with colors and furnishings that portray glimpses of Positano and the beauties of the Campania region, before moving on to appetizers, first and foremost the fresh and exceptional raw fish, a first course with Luciana-style octopus and a truly amazing mixed fried dish. I recommend the special appetizer with tuna tartare, coconut, raspberries, rocket. A truly special combination, worth trying! All served with the warmth and values ​​of a family that puts love and passion into its work. I will definitely be back!😊

Excellent experience... Ate very well in a professional and welcoming atmosphere

Nice discovery to taste fish dishes, good quality/price ratio.

The environment is very nice, you can see that it was recently renovated, it is really well kept. The staff is polite and attentive, non-intrusive and helpful. As for the food, nothing to say, it was all really excellent: there were 3 of us and we took two spaghetti with clams and a spaghetti with octopus Luciana as first courses and then two people shared a mixed grill of fish and another took the mixed fried fish. Both the fish and the shellfish were very fresh, you could taste them straight away, well cooked and with really pleasant flavors that tied together well. With these 5 dishes, 2 bottles of water and 1/2 house white wine we spent €116.50, therefore also a very honest price, considering the quality of the raw materials. We will definitely be back!