Sono stata con amici a mangiare paella e devo ammettere di essere stata davvero tanto piacevolmente colpita. Una delle migliori paelle di pesce che abbia mai mangiato ovunque, Spagna inclusa. Ottima anche la sangria di accompagnamento. Consiglio di prenotare in anticipo se volete provare entrambe, soprattutto se andate in grandi gruppi. Ho visto passare anche delle pizze che sembravano ottime quindi sicuramente tornerò per provarle e per provare il resto del menù.
TadLau89
.
19 Aprile 2025
8,0
Ambiente bello e pulito, personale di sala educato e professionale. Portate ben impiattate e soprattutto buonissime.
Gli antipasti, dalla tartare di tonno, al polpo alla Siviglia, per finire on il tagliere toscano con aggiunta di coccole da 10.
I primi ad iniziare dai tagliolini all’astice e dallo spaghetto esagerato sono da favola.
I dessert tutti buonissimi, ad iniziare dalla cream brulle e tutto il resto.
Prezzo in linea con la qualità delle portate e del servizio reso.
Waldis Berti
.
12 Marzo 2025
10,0
Nice place and good food of the right quality and quality but a little expensive...
Andrea “Kurta” Curtatone
.
07 Marzo 2025
8,0
Nice and clean environment, polite and professional wait staff. Well prepared dishes and above all delicious.
The appetizers from tuna tartare, to Seville-style octopus, finishing with the Tuscan platter with the addition of cuddles worth 10!!!!
The first ones starting with the lobster tagliolini and the exaggerated spaghetti are fabulous.
The desserts were all delicious, starting with the Cream brulle and everything else.
Waldis Berti
.
04 Marzo 2025
10,0
Paella with lampredotto and DEVASTATING fish!!! really excellent congratulations!!!!
giovanni
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03 Marzo 2025
10,0
We had the paella negra.
Not bad, but I thought better.
Very noisy environment, it was very difficult to talk, also given the proximity of the tables. They should install sound-absorbing panels
Daniele
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16 Febbraio 2025
8,0
Great place to spend a nice evening
Simone
.
22 Gennaio 2025
10,0
Found this place by chance and seeing that everyone spoke well of the paella we decided to try it. There were four of us on a Friday evening and the place was still nice and full. A welcoming and well-furnished place with an excellent choice of starters, first courses, second courses and pizzas (both thin and authentic). We had a paella for two and that is definitely the highlight of the place. Served right in the pan, with plenty of fish and a nice crust to try! The desserts are also good. We will definitely be back for the pizzas which look good (I took a covaccino and I reserve judgment on the pizza).
Friendly and young staff. Price is normal but that's okay if you eat fish.
Approved!
Thomas Ballerini
.
18 Gennaio 2025
8,0
Very good pizza, both fine and authentic dough. The paella is excellent.
Stefano Beck
.
17 Gennaio 2025
10,0
A somewhat hidden restaurant in Agliana, but which turned out to be a pleasant surprise. The large fried seafood was excellent: crunchy, dry and really well done. The lobster tagliolini were a delight: creamy, with a perfect balance between the flavor of the shellfish and the freshness of the pachino cherry tomatoes. The black paella was very good, filling and full of flavour. To conclude, the chocolate cake with warm center was the perfect finishing touch: tasty and melting in the mouth. Compliments! I will definitely be back to try the pizzas.
TRACER 900GT
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14 Gennaio 2025
10,0