Ristorante Pizzeria "Primavera" In Acerra

So come hungry, because the pizza a ruota is huge and really good. The appetizers are also really good and well-fried. Recommended.

I witnessed this scene: A customer didn't like the pizza (calling it unimaginable, perhaps even exaggerating, despite the fact that the quality of the pizza may not be excellent). A person (who I believe is the owner) went over to the customer and ate her own pizza to prove it was good. He defended his product, but I don't think it's an elegant way to resolve the issue; they could have calmly resolved it without shouting in the dining room when paying. A serious note: the pizza chef, probably offended by his pride, almost (because he stopped a word short, but it was clear he wanted to finish it) hurled a very stern insult at the entire table as he left dissatisfied. That said, I ordered a pizza: The dough was a bit grainy and not particularly light, but I was satisfied with the toppings (four cheeses with gorgonzola). The crust was precise, not enormous, and the pizza was large and decently sized.

We arrived without a reservation (2 people). I have to say we didn't wait too long to be seated. They rushed us to book. We ordered a croquette, which was good in flavor and breading, and a classic frittatina, which was very average. Ten minutes after ordering, we noticed they had a large pizza available. We asked if it was possible to change it, but they said no. We waited AN HOUR AND A HALF for a Margherita and a Norcina. The pizza was good, but waiting that long seemed a bit excessive. I hope it was just an episode.

We ordered 2 pizzas and they were good, rating 6, then on the menu in the appetizers we chose octopus with toasted bread of the house production rating 2, precooked octopus and sour sauce. Question> if I should recommend it for me and a no.

We ate the pizza, good but nothing exceptional, high prices compared to other pizzerias with the same quality, I wouldn't go back.

The wagon wheel pizza was very good. The seafood was also excellent.

Having shared several pizzas, I can tell you it's excellent. A dry and tasty fried pizza A Margherita with the freshest tomatoes The sausage and broccoli rabe are mouth-watering The walnut cream...all delicious.

The provola and pepper was excellent, the marinara a little less so, and I didn't find any difference between the normal pizza and the carrot wheel, despite the price difference.

We had dinner this evening as a group of eight. We were greeted by the kindness and high professionalism of Ms. Rina Anastasia from the moment we entered the room until the dinner was over. She was very responsive and quick to accommodate our requests, making us feel at home while we sampled the house's delicacies. We will gladly return, considering we come from the center of Naples, where pizzerias and restaurants serving traditional cuisine reign supreme.

Mulino Primavera is a guarantee of product quality and the care taken to provide authentic, flavorful products. You might be wondering why it's missing a star for the top rating, because when the legendary Rino is missing from the backline, it's felt.