Ristorante Pizzeria Le Grazie In Appignano

In the area to meet with the FAPAM company and INOXA, the production and style manager of ATELIER OF ARCHITECTURE, an architecture and design brand, chose to have lunch at LE GRAZIE. Efficient service thanks to the three "Thanks", very kind ladies, risotto with vegetables and boiled cauliflowers of quality. Convenient parking. Informal place for quick business lunches.

We went for lunch on Sunday. It's not the first time we've been there and this time it deserves a review given how good we had it. Very quiet environment, suitable for family tables with children of all ages and friends' tables for any occasion you are celebrating. The menu was presented on a blackboard at the entrance. Simple and concise. We took a papardella with wild boar, as beautiful as it looked and with a perfect taste, the paccheri with fried artichokes and chopped pistachios were very good and the pasta had an excellent sauce, two portions of ravioli with mushroom ragù (booked in advance) were good . For the second course we took the Ascoli fried food which included French fries, exceptional breaded chicken, a very tender lamb chop, Ascoli olives, fried artichokes and cremini and suckling pig, a little salty for my taste but very tender and delicious. Water, a quarter of wine, coffee and two white desserts paid 50 euros per couple. Service was fair, kind and helpful.

I felt very comfortable. There were 2 of us for lunch, €17 for first course, second course, side dish, coffee and water

Traditional cuisine, some dishes very good, others normal, the fried artichokes were inedible but it was certainly a coincidence.

It is a restaurant that I recommend everyone to try, unparalleled home cooking, superlative food with meat from nearby farms, handmade tagliatelle as in the past, wines from nearby vineyards, but also fine ones (on request), take-away food for you they deliver on the spot, and upon request they bring it to your home, what more could you ask for? Impeccable service, not to mention the prices, absolutely unbeatable, in the Macerata area it is a restaurant to take into consideration, remembering that it is located in Appignano. If you think this review is biased, try it at least once, and you will understand.

Le Grazie, met thanks to a friend of mine… he invites me to lunch and we decide on this place. The place has very large spaces useful for containing many people, cleanliness reigns supreme (which is very important) The staff: fast, friendly and helpful in advising you what to eat. The dishes are very good, balanced with generous portions. Thanks to the very nice Daria