I'm proud to have been a founding member of this beautiful restaurant and pizzeria back in 1987.
It was an old farmhouse with a wood-fired oven that began life thanks to the idea of my friend Luigi.
It's come a long way since then, but I must say, thanks to the crucial contribution of the women in the family. I'd like to mention Maria, Teresa, and Carmela, who deserve full recognition.
It's only thanks to them that the Fattoria is what it is today.
But today, their children are also at the forefront, actively participating in the business.
If you want to taste ancient Cilento cuisine or eat an excellent focaccia baked in a wood-fired oven, don't miss a visit to the Fattoria.
Antonio Di Lieto
.
30 Giugno 2026
10,0
A very welcoming place, surrounded by greenery where you can spend a pleasant evening with excellent food.
dionigi iuliano
.
20 Giugno 2026
10,0
Generous, typically Italian cuisine.
Very friendly and welcoming atmosphere.
Very reasonable prices.
Currently crowded, so potentially noisy.
ANNE BOUCHET
.
13 Giugno 2026
8,0
On Saturday evening, we had dinner at La Fattoria, and the experience was simply excellent. We started with delicious potato croquettes, tasty and perfectly prepared. This was followed by a truly flavorful sausage with potatoes and an extraordinary grilled steak, cooked to perfection and of excellent quality.
The house wine was also excellent, a wonderful accompaniment to the entire dinner, and to finish, a fantastic fennel liqueur made the evening even more enjoyable.
Laura made the evening truly special, looking after us with great professionalism, kindness, and attention, making us feel welcomed right at home.
Excellent food, a pleasant atmosphere, and impeccable service: a spectacular dinner in every way. We'll definitely be back! 🍷🥩👏
Teresa Castaldo
.
10 Giugno 2026
10,0
Excellent value for money. Recommended.
Gianfranco Liguori
.
10 Giugno 2026
8,0
Excellent food. The location, with the sea in the background, was beautiful. Laura provided excellent service.
Mario Capece
.
09 Giugno 2026
10,0
Very friendly atmosphere, low prices. We ordered a portion of savory zeppole for two (a very generous portion and very good), then a 10-slice pizza pan. As a vegan, I didn't have much choice, so I opted for a marinara without anchovies, but they brought it with anchovies at the end. Anyway, the zeppole had filled me up, so my companion had the pizza, and he loved it :)
Chiara Verrone
.
24 Maggio 2026
6,0
Rustic restaurant with excellent value. Excellent pizzas and grilled meats.
alessandro amelio
.
30 Aprile 2026
8,0
Nice restaurant for a casual evening with friends. I recommend trying the pizza, which is very good.
Angelo Langellotti
.
12 Aprile 2026
10,0
A comfortable location where you can enjoy good food. The outdoor terrace is lovely with a stunning view, which I think is even more breathtaking at sunset...an excuse to return.
Clemente Borrelli
.
11 Aprile 2026
10,0