Ristorante Pizzeria Kambusa In Lazise

Warm and welcoming location; the fish is incredibly fresh and expertly cooked. The cooking over the fireplace is beautiful to watch. The raw fish is exceptional. The tiramisu is superb.

We had tuna and tiramisu for dessert. Both were extremely good! 4*, however, only because you pay €4 for cutlery, which is quite a lot for Lake Garda. For that, we only got stale bread. A shame, otherwise it would have been 5*.

You eat grilled fish 🐟 cooked impeccably, excellent service, characteristic atmosphere.

A truly fantastic restaurant with a grill right in the middle. The service was excellent, and the food was prepared directly on the open grill. The food was incredibly good and lovingly prepared. Thank you for the wonderful experience, Anja and Rudolf.

I spent an evening with my sweetheart. We had a great time. The owner is very honest, very friendly, as is all the staff. The food was delicious!! Nothing to complain about, we'll definitely be back!!

A wonderful family experience with teenagers aged 24 (me😉) and 20. A magnificent grilled seafood mix. A very friendly welcome. More for seafood lovers. A very good Valpolicella Ripasso wine. More than reasonable prices. The Lambermonts highly recommend it!

Fresh produce, varied, creative dishes; overall, a good restaurant with a friendly owner and excellent service!

La Kambusa is a true gem! The food is outstanding, especially the seafood – incredibly fresh and prepared with great skill. Every dish feels like a little masterpiece. The atmosphere is warm and welcoming, and the owner is such a kind and genuine person, making you feel more like a guest than just a customer. I will definitely come back and highly recommend this place to everyone!

È proprio il N. 1 ...ristorante Top,cibo molto buono e di gran qualità. Titolare di compagnia e molto simpatico. Consigliato.

Passeggiando per i vicoli di Lazize ci imbattiamo in questo sprendido ristorantino, veramente coccolo.Ci sediamo per un primo fugace. Ordiniamo spaghetti alle vongole e paccheri con ( non mi ricordo cosa). Intanto mi portano un "calice" di vino bianco. Devo dire che non sono abituè dei vini in calice ma di caraffe "da mureri" ( la mia media è una caraffa e mezza a pasto) .Il ragazzo mi versa due dita due di vino ( troppo,non mi farà male?).Forse è per questo che non ho dato 5 stelle ( forse). Portano i primi, porzioni intere ( vedi foto) : si perchè sul tavolo ( e anche sul grande cartello a terra,eravamo seduti fuori) ci stà un foglio plastificato in cui sono descritti i piatti "a mezza porzione" col loro prezzo . Comunque ottimi.All'interno sulla griglia del caminetto prendevano posto degli scampi imperiali ...