Ristorante Pizzeria IL PATRIARCA In Bitonto

Excellent pizza, Neapolitan dough. Quality of food. Polite and friendly staff.

How can you start a review with a 'Mea culpa'?, you who are reading me will say. Well yes, I admit, I should have visited it much earlier, this natural reserve of culinary delights that totally satisfied my sense of taste. Located in the historic center of Bitonto, a stone's throw from the cathedral, this place, pleasantly set up and with impeccable service, is able to meet the needs of a varied clientele, because it offers a choice of courses: traditional and gourmet pizzas, first courses, second courses dishes, side dishes, desserts, all prepared with excellent quality ingredients, with tasty and refined flavours. Price appropriate to the satisfaction you feel in staying in this place. Go there, I recommend it, you will avoid reciting my "Mea culpa". Then don't tell me I didn't warn you.

Fantastic New Year's Eve Fantastic food And all the credit to the guys serving. They are helpful and cheerful while working. In short, no one misses this place Oh, and the chef is unsurpassed.

Nice place, furnished with taste and simplicity Precise, attentive service. The chef takes care of the tables and also recommends the dishes. The raw materials are excellent. The dishes are good, the presentation is also pleasant. The white wine list is limited and almost entirely local. There was a wider choice of Rossi, which I didn't take into consideration. The price is a bit high considering the place, even if you can see and feel the quality while eating. I will definitely come back to try other dishes.

Ho letto una recensione intitolata Sconsigliato ai celiaci, sono totalmente in disaccordo, qui ho mangiato una delle migliori pizze senza glutine da quando convivo con questa intolleranza e non ho avuto alcun problema. Il sovrapprezzo mi sembra un po' esagerato ma la qualità è indiscutibile.

FAIRYTALE EXPERIENCE!!! IMMERSED IN THE HISTORIC CENTER OF BITONTO IN A CHARMING LOCATION WITH ATTENDANCE IN EVERY DETAIL AND ALL IN STONE. BUT BEYOND THE SUGGESTIVE LOCATION WHAT STRUCK US AND LEFT US SPEECHLESS WERE THE "WORKS OF ART" CREATED BY MR. EMANUELE RUBINI, THE UNPARALLELED CHEF WHO WITH PASSION AND CONSISTENCY HAS CREATED DISHES BASED ON EXTRA VIRGIN EVO OIL FOR US THAT ARE UNIQUE TO SAY THE LITTLE !!!!! FROM DELICIOUS FISH STARTERS ENRICHED WITH BRANDY, PASSION FRUIT AND BITONTINE BLACK OLIVE POWDER, OMELETTE WITH TRUFFLE FLAKES, MOVING ON TO AN INCREDIBLE FILLET IMMERSED IN PORCINI AND TRUFFLE. WE RECOMMEND TO EVERYONE ESPECIALLY IF YOU ARE LUCKY LIKE US TO HAVE KNOWN THIS INCREDIBLE PLACE THANKS TO SPECIAL FRIENDS.

Durante un transito a Bitonto, trovato questo ristorante per puro caso nella città vecchia, solo perchè il più vicino al B&B dove eravamo alloggiati io e mia moglie. Location veramente bella e pulita. Siamo stati accolti dal proprietario che ci ha illustrato le delizie del ristorante. Ho mangiato uno dei migliori filetti della mia vita (al blu di bufala). Notevoli gli assaggi di pane pugliese abbrustolito e condito con i vari olii locali. Prezzo non economicissimo ma ne vale veramente la pena

Excellent pizza and excellent cuisine in general. Helpful and kind staff. Must try.