Ristorante pizzeria il cacciatore In Caltanissetta

Nice place, we had a lovely August evening. The service was efficient despite the restaurant being sold out. The food was very good, including excellent meat and mixed roasts. The pizzas were also very good. Prices were in line with "Oggi" fare.

Very nice place located at the entrance of Caltanissetta, good food, even pizzas, standard prices, kind and courteous staff

I chose this restaurant to eat meat, I ordered a boneless chicken leg, baked potatoes and a beer. The meat was good, but the portion was decidedly small, the side potatoes arrived only after I had finished eating the chicken, and the beer even arrived after the side dish, only after I reminded the waitress. The wait from ordering to the arrival of the dishes was over an hour. The bread was one of the worst I have ever eaten, fortunately the olive oil was excellent and during the wait I was satisfied with eating bread and oil. When it came to the bill, I was charged for two beers, even though I had only ordered one. I had to point this out for the correction.

Excellent meat-based second courses, very good pizza. Large and fresh outdoor spaces, a bit chaotic inside. Attentive and courteous service.

Delicious meat and tasty pasta! Come again

We went to this restaurant specializing in meat and we were thrilled! The quality of the meat is truly excellent: perfect cooking, intense flavors and a wide selection for every taste, from the most classic cuts to the most particular ones. All accompanied by well-prepared side dishes. A special praise goes to the staff: friendly waiters, helpful and always attentive to every detail without being intrusive. The service was fast and friendly, making the experience even more pleasant. Highly recommended for those who love good meat and are looking for a welcoming and convivial environment. We will definitely be back!

Pleasant rediscovery. Last time was 30 years ago. Spacious and clean premises. Tables sanitized before being reused (I know it should be like this everywhere, but it is not). Good pizza, good meat (even aged). Excellent choice of beers (not for wine which is only one type, but good). Friendly staff and lots of space for customers (there is a lot of space between one table and another).

Excellent service, kind owner, excellent quality of food from the first course to the pizza, there is the possibility of choosing the type of meat cut directly from the glass refrigerator cells

locale cult di caltanissetta almeno a vedere dalla confusione. Cibo buono con vetrina di carne di alto livello, carta dei vini adeguta. alcuni amici hanno preso la pizza e ne sono rimasti soddisfatti. forse un pò lento il servizio, complice che era sabato e il ristorante era full. insomma un buon ristorante

Spectacular meat and impeccable service. The right environment to spend an evening different from the usual seaside Sicily.