I was recommended by some colleagues to try their courgette flowers in various versions, I found them truly exceptional, from the classic to the mortadella with pistachios and truffle, the pizzas are also excellent, we will return as the food is excellent and the staff is very welcoming
fabry fibra
.
19 Agosto 2025
10,0
Highly recommended for its value and friendly staff! Truly very kind, welcoming, and easy-going. Excellent fried foods and desserts, and the pizzas are large and generous with toppings. Finally, a pizzeria where they let you change the ingredients on your pizza without worrying! Perfect for a light evening with friends and enjoying good food!
Renée Mijanovic
.
03 Agosto 2025
10,0
Discovered by chance, but what a surprise! If you love Roman pizza and fried foods, it's a must-visit. The staff is friendly and welcoming: you feel like family. Excellent value, with absolutely fair prices. Highly recommended!
fabio fazolo
.
25 Luglio 2025
10,0
Il Buchetto – Where memories taste like Grandma Elvira's Ascolana olives.
There's a place, in our hearts and on our tables, called Il Buchetto. Here, every detail speaks of love, tradition, and family. Cinzia and Fabrizio welcome you with a kindness that isn't learned, but inherited. And their legacy has a name that moves those who were fortunate enough to know her: Grandma Elvira.
We miss her so much, Grandma Elvira. But just tasting the many dishes, especially the Ascolana olives, prepared with the same care, the same magic, is enough to feel her close again. They are much more than a dish: they are an embrace, a living memory, a flavor that speaks of deep roots and expert hands that never cease to give.
At Il Buchetto, every dish has a story. The cuisine is authentic, made with the seasons, lovingly selected ingredients, and that touch that only those who cook for someone they love can give. It's not just a restaurant: it's a place of the soul, where you feel welcomed, listened to, at home.
Cinzia and Fabrizio carry on a story that began long ago with respect and passion. And while they delicately innovate, they never betray the spirit of those who taught them that cooking is, above all, caring.
Thank you for continuing to seat us at that table. Because every time we return to Buchetto, it's as if Grandma Elvira were still there... with her apron tied around her waist, and a tray of Ascoli olives being prepared, or ready to say, "Welcome home."
angelo de piano
.
17 Luglio 2025
10,0
The home delivery was on time. The Roman-style pizzas were very good and loaded with toppings. The fried foods were also crispy and delicious.
sara h.s.
.
15 Luglio 2025
10,0
Real wood-fired pizza, the likes of which you can't find anymore. And the fried courgette flowers? They are number one, they have something for all tastes.
Giuseppe Ferrara
.
06 Maggio 2025
10,0
The best courgette flowers I can remember. Informal environment. Perfect
Alessandro Benzi
.
02 Maggio 2025
10,0
They have wholemeal pizza base. Better than the classic
Gianluca Franco
.
18 Aprile 2025
8,0
Sono stato in questo locale con un amico per una pizza. Ambiente molto semplice ma caldo ed accogliente. Personale molto gentile e servizio molto veloce. Abbiamo preso un antipasto formato da suppli fiore di zucca e bruscetta accompagnato da una pizza ed il dolce per finire con caffe. Tutto buono e fresco. Fiori di zucca strepitosi e la pizza si presenta con un impasto davvero digeribile e molto sostanzioso. Per me promosso appieno. Prezzi onesti.
Marco U
.
28 Marzo 2025
10,0
Il nome rispecchia le dimensioni del locale. Personale cortese e gentile. I fritti e la pizza sono molto buoni. Assolutamente da visitare.
Ettore G
.
02 Marzo 2025
10,0