Well done!! We had a really good time!!
Gianni Patrussi
.
20 Agosto 2024
10,0
Excellent food, pizza with light, thin dough and excellent seasoning, generous portions, fast, friendly service, young people with a desire to work!!! We will definitely be back...
Jenny Passalacqua
.
18 Agosto 2024
10,0
Place with excellent cuisine, fresh ingredients. Compliments
Luca Morselli
.
11 Agosto 2024
10,0
A truly unexpected place, good and genuine dishes. I also had the opportunity to eat the pizza which was made really well and the staff, in addition to being extremely friendly, is very nice. A gem that you absolutely must try is the Deer with Varnelli, good meat prepared in a divine way! We will definitely be back 🫶🏻
Danilo Leoni
.
10 Agosto 2024
10,0
Truly delicious food. The homemade tagliatelle are delicious. Generous portions.
Friendly and helpful staff.
Erica BEZZI
.
06 Agosto 2024
10,0
The location is simple but being a prefabricated building due to the earthquake it is justified, many local products, recommended panzerotti with mushrooms and truffles and a platter of cold cuts with crescia. Nice and kind waiters.
Gloria Eusebi
.
09 Luglio 2024
8,0
Maybe it wasn't the pizza chef's best night, but despite the good reviews, I ate a terrible vegetarian pizza.
The ham and mushroom one is a little better.
However, little imagination in the menu, usual pizzas.
Angelo D'Angelo
.
08 Luglio 2024
6,0
Very good, I recommend:
Ravioli with ricotta, burrata and tomatoes.
Moeez
.
07 Luglio 2024
10,0
Every year it is a fixed event, 2 and a half hours of travel to come and eat the stewed wild boar.
Everything was good, the service, the food, the wine and the price.
And the Chantilly and orange cake!
Congratulations, see you next year🌼
Lidia Caci
.
07 Luglio 2024
10,0
I ate so well that I went into the kitchen to hug the cook, if I had had the chance to give Michelin stars I would have given 3
Alex Alex
.
03 Luglio 2024
10,0
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