Ristorante Pizzeria dell' Olmo Napoleonico In Golferenzo

Excellent pizza. Very fast service, from friendly and courteous staff. Beautiful location.

Excellent cuisine in a characteristic environment

Beautiful restaurant, great food, busy atmosphere. Would go again

I would say perfect service, nice, friendly and competent waiters. The place is wonderful and the internal and external environment is very well looked after. Too bad about the food, my girlfriend had a plate of pasta (cold) and not very tasty, I had the pizza which was acceptable but not excellent, quite floury in the mouth. The meat taken as an appetizer, good fassona steak but nothing to say wow. If you are passing through, it is definitely a good place to eat pizza.

Very nice environment, great food and service

I have already been to this restaurant several times to eat pizza. Very good, well-leavened dough and excellent ingredients used. I advise

Beautiful place, spectacular view, excellent food and service. Top

Restaurant located in Golferenzo, Borgo dei Gatti. Very nice place, newly renovated. Great food and great wines. The restaurant is also a pizzeria and seeing the pizzas passing by they looked very inviting, however the food on the menu was also top. Recommended, worth a try if you are in the area. After the first review... tried the restaurant again 2 more times..... always the top..... I confirm the positive review from the first time, very very good!

Pizza restaurant on the ring road of the beautiful village of Golferenzo. We have been there twice and on both occasions we had a really good time. Good food (both meat and fish) and also really well made pizza. Complete wine list with a large choice of local products from Oltrepo'. Prices and service in line with the quality offered. Also worth trying for the truly beautiful location.

Al fresco restaurant/pizzeria in the village of Golferenzo. Nice location with tables outside in the garden of the restaurant (perhaps too crowded together) and different availability of seats inside too. We tasted a cod millefeuille and a cacio e pepe tonnarello with shrimp and lemon sauce. The millefeuille is excellent, the tonnarello is not overly convincing, too al dente, unrelated to the seasoning and in very small quantities. Followed by a sliced ​​fassona and a beef sirloin served with potatoes and grilled vegetables. The taste of the meat was good, unfortunately a little "hard" and unfortunately it arrived overcooked despite having been asked for medium cooking. To drink a good bottle of Monsupello Rosè. To conclude coffee and grappa requested twice barricaded and arrived at the third request of moscato... Conclusion: slightly high value for a place that would like to be a step above average, supported however by cuisine with highs and lows, by good courteous and attentive service at the tables, where however I didn't appreciate that they didn't change my cutlery between the first and the second (they placed the fork of the first, one full of sauce, directly on the tablecloth) and that they let the customers smoke without respect for the people at the neighboring tables (I practically had dinner inhaling the smoke of the countless cigarettes from the next table ). Overall a pleasant evening from which, however, I would have expected much more... Undecided about returning... 🤔...