Really everything was delicious and the staff were very kind.....TOP
Cristiano Vicini
.
21 Marzo 2025
10,0
Historic place, food from times gone by, well done!
Danilo Stacchiotti
.
02 Marzo 2025
10,0
Starter good but not much, first courses plentiful and good! , mixed roast to review! Few pieces and enough bones without meat.
Right quality/price.
Federico Regni
.
24 Febbraio 2025
8,0
I went there once with my family and I found a very nice place, excellent food and an excellent price. I will definitely be back
antonietta coltrinari
.
14 Febbraio 2025
10,0
Excellent food and one of the rare restaurants that bring fresh seasonal fruit included in the menu
roberto p.
.
08 Febbraio 2025
8,0
Cosa si può dire se non staff professionale,titolare alla grande , ma soprattutto si mangia veramente bene . Insomma chi passa in zona , una deviazione verso Polverigi e da Gigetto fatela.
Maurizio B
.
09 Gennaio 2025
10,0
Simplicity, originality, taste, speed, kindness and friendliness are qualities gathered in this restaurant located on the Polverigi crossroads towards Agugliano, Osimo and Chiaravalle.
If you decide to consume a dish
simple but original as can be a tagliatelle with meat sauce or porchetta or a nice grill or a good rabbit, stop and enjoy the cuisine of this restaurant. You will find kindness, courtesy, excellent prices and everything is good, or rather EXCELLENT.
davide perucci
.
05 Dicembre 2024
10,0
Excellent welcome and service, cuisine without too many frills but very good dishes. Homemade tagliatelle and gnocchi, excellent grilled meat. Excellent price. Advised.
francesco Bonifazi
.
03 Novembre 2024
10,0
We have eaten at their place many times and I can only say that they are the absolute best in the whole province, food, courtesy and professionalism from the first to the last of all the staff, food and cost ratio truly excellent top🔝🔝🔝
Arnaldo Bellavigna
.
29 Ottobre 2024
10,0
The place is not very cool, not at all chic, not very trendy and not even remotely fashionable, but certainly of substance. We eat well here. Genuine and good food, hot "crescia" combined with fantastic cured meats, excellent tortelli. Courteous, empathetic and customer-focused staff. Spotless bathrooms. If I may give you some advice: cut the baked potatoes smaller, they're scary when they're so big.
Roberto Castellani
.
12 Ottobre 2024
10,0
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