Ristorante Pizzeria da Gigetto In Polverigi

Simplicity, originality, taste, speed, kindness and friendliness are qualities gathered in this restaurant located on the Polverigi crossroads towards Agugliano, Osimo and Chiaravalle. If you decide to consume a dish simple but original as can be a tagliatelle with meat sauce or porchetta or a nice grill or a good rabbit, stop and enjoy the cuisine of this restaurant. You will find kindness, courtesy, excellent prices and everything is good, or rather EXCELLENT.

Excellent welcome and service, cuisine without too many frills but very good dishes. Homemade tagliatelle and gnocchi, excellent grilled meat. Excellent price. Advised.

We have eaten at their place many times and I can only say that they are the absolute best in the whole province, food, courtesy and professionalism from the first to the last of all the staff, food and cost ratio truly excellent top🔝🔝🔝

The place is not very cool, not at all chic, not very trendy and not even remotely fashionable, but certainly of substance. We eat well here. Genuine and good food, hot "crescia" combined with fantastic cured meats, excellent tortelli. Courteous, empathetic and customer-focused staff. Spotless bathrooms. If I may give you some advice: cut the baked potatoes smaller, they're scary when they're so big.

Perfect place, friendly and kind staff, gigetto a polverigi remains the best

Overall average rating. Portions a little small perhaps.

Good and abundant first courses, abundant second courses, service with some difficulty, noisy room, honest bill.

Traditional cuisine we had rabbit and lamb both good and served in acceptable times considering that the large restaurant was practically full. Kind and attentive staff

At a table of 6 we shared several courses, all very good! Compliments to the chef and the staff, friendly and thorough. Not least the bill, excellent quality/price! Well done!

We have been hearing praise for the Gigetto restaurant in Polverigi for some time. (AN) Three evenings ago, with some relatives, friends and acquaintances we arrived at the Gigetto restaurant. Greeted by Gianni we immediately realized that the evening would be exciting and difficult to leave. After the first pleasantries we were literally invaded by a multitude of pizzas, politely presented to us by Gianni and distributed by his very friendly and affable staff. Three platters of fragrant cheeses and cured meats and a excellent fresh and lively white wine enticed us to stay longer. The friendly, very clean and well-arranged environment and the external veranda constituted the famous "icing on the cake". Congratulations Gianni and..... "NEVER ALWAYS" ERMELINO DE SANTIS and ANNAMARIA DI BENEDETTO.