Ristorante Pizzeria da Enrico al Ponte In Vicopisano

7,8

Basado en 128 opiniones encontradas en 2 webs


tend

7
Di 34
in Vicopisano
5
Di 21
di cucina Italiana in Vicopisano

Gestione recensioni

Recensioni Nota
Google 112 9
Recensioni Nota
TripAdvisor 153 7.6
Smiling, clean, excellent food, I'll gladly return! Long live beautiful and fearless Italy ❤️
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12 Gennaio 2026
10,0
Excellent meat, very tasty. Recommended.
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11 Gennaio 2026
10,0
The food was excellent, as were the staff. The place was welcoming. The prices were average. Recommended.
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26 Dicembre 2025
10,0
Had dinner with my husband and young son. The atmosphere was very intimate and homey, and the food was excellent from appetizer to dessert. The steak was fantastic. The staff was polite and professional. The owners were very friendly.
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25 Ottobre 2025
10,0
Warm welcome, fresh food, typical dishes, and the owner is friendly and makes you eat very abundant dishes, the place is a little rustic.
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14 Ottobre 2025
6,0
Everything is as good as it was three years ago!!! Well done!
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05 Ottobre 2025
10,0
A pleasant, discreet place, perfect for a quiet evening. The menu isn't extensive, but it's more than adequate. The sliced ​​steak or grilled steak are excellent.
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26 Settembre 2025
8,0
Fantastic restaurant. Super deliscious food and perfect service by “the dynamic duo” the owner and his assistant. Higly recommendable. 👌
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08 Settembre 2025
10,0
Feels like home. Kind, friendly, and hospitable. I've stopped here 3 or 4 times, and on May 31st, nine of us set off from Trento specifically to enjoy the specialties of this lovely place. I'm returning this weekend after visiting Lucca.
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03 Settembre 2025
10,0
Quality food and excellent service You won't leave hungry
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31 Luglio 2025
10,0

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10/02/2026: Very good traditional food, top hospitality and courtesy...!! We had a great time, I'd say it's a good restaurant that doesn't disappoint...well done...
07/12/2025: A very nice place, with a quiet atmosphere and welcoming staff. Please note: Reservations are essential! The menu includes a house appetizer (€5), 3-4 first courses (all priced between €8-10), 3 second courses (€12), and various side dishes. The cover charge includes water, bread, and a few olives as an entrée, so the prices are absolutely fair. The meat, turnip, and mushroom lasagna was truly delicious, and the speck and chestnut gnocchi were also noteworthy. Full-bodied and rich flavors. Among the second courses, I really enjoyed the pepata, a sort of beef stew cooked in wine and lots of pepper, fantastic with fresh bread! The house Sangiovese was also good. The quality/price ratio was truly excellent, absolutely worth trying! We spent €34 for two, truly top-notch!

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