Ristorante Pizzeria Conchiglia D'Oro In Modena

Fantastic pasta 32 euros two first courses with bread and water.

I've been there several times. The place is very well-kept, with some gems that those who aren't in the industry probably wouldn't even notice. Each room has a different theme and is quite playful and imaginative... but they're really small, or at least they are for the number of people the restaurant supports and the number of tables they set up. The food is undeniably good. You can tell there's been some work put into it (61 pages is still too much). However, I can't understand the service, which is completely absent. I don't blame the young people, because I'm one of them. I also understand that to guarantee a seat for all the customers who show up, you can't expect much, yet I still think more could be done. The workstations are organized in a strange way; you can't put desserts in the display case at the entrance, which gets clogged up with people waiting their turn at the cash register, waiters who rightly run back and forth, and people coming in to eat. Inevitably, everything gets clogged up and no one can get anything done. Quantity is important…if it were equally important, quality would be exceptional :)

Pleasant experience and excellent food, perhaps a few less tables would allow for more space, privacy and less background noise

I'd say everything was perfect! Excellent food, excellent service and courtesy, very nice location, in the heart of the historic center, thank you.

The atmosphere is refined and welcoming, albeit a bit chaotic. Service is attentive and fast (many young people are quick and courteous). The quality of the food is excellent. My only criticisms are that the distance between tables is too small; the €3.50 cover charge is unjustifiable, especially given the lack of a tablecloth and cloth napkins, as well as the minimal amount of bread (which is also not artisanal); and the price of 0.80-liter bottled water at €3.20, even considering recent price trends, is decidedly out of line.

I had dinner yesterday, and as a celiac, I can say I had a great time. They obviously don't have gluten-free pasta, but they offer various naturally gluten-free options, such as risotto or main courses, ensuring no cross-contamination. The risotto was truly excellent, and the staff was helpful and super fast. Recommended!

The atmosphere is modern and well-maintained. Generous portions and high-quality ingredients are served.

The fried dumplings are excellent

Very nice and welcoming atmosphere, food exceeded expectations, exceptional service. I'll be back! Reservations recommended.

A definite must, I've had lunch and dinner at Uva d'Oro several times now. Every dish is carefully prepared, down to the smallest detail, and the staff is incredibly friendly!