Ristorante Pizzeria Castello del Vescovado In Scanzorosciate

Company dinner Excellent food, delicious casoncelli Bergamasci. Perhaps the beef main course wasn't so good. Excellent service. Nice place, I'll be back.

A great, relaxed atmosphere and a varied menu to suit all tastes. Priority is given to local products, such as the famous Moscato di Scanzo, which is the star of many dishes. The service is courteous and attentive.

What can I say? The preparation and ingredients are top-quality. Excellent, perfectly aged salami; creamy, cheesy taragna polenta accompanied by porcini mushrooms, a true explosion of flavor. The Moscato di Scanzo gnocchi are soft and balanced; the casoncelli are richly seasoned yet delicate on the palate. The seafood spaghetti is perfectly cooked and features the quality of the shellfish. All this in a setting I'd describe as picturesque, with customer service and an ambience that seem to come from a bygone era. Worth a visit; we'll be back!

We arrived for lunch by chance, but it turned out to be a wonderful surprise! The atmosphere was quiet, simple, and peaceful, and the staff were friendly. Amina, the waitress, was truly professional and kind, always smiling! The portions were generous and delicious, and I highly recommend them!

Excellent location with panoramic views (if you eat outside)

I'm giving it three stars only because of the restaurant's potential. A little more expertise in the kitchen and service would make it much better.

Nice location with the option to eat outside, convenient parking, good menu, I recommend it!

Arrived by chance. Ate outside. Relaxing place. The waiter seemed a bit distant but then revealed himself to be professional and welcoming. Very good food, quality ingredients.

Thank you for welcoming us at 10pm even though the pizzeria was closing. We were at the end of our third stage of the Sisters' Walk