Ristorante Pizzeria Bar Four Stars In Rimini

We returned this year. We had dinner on the beach on a beautiful evening.

Lovely staff, quick service, great drinks. Definitely will be returning. My partner had a ham roll and a donut and was very happy with it. Great value for money.

Cibo ottimo, location sulla spiaggia molto bella e personale simpaticissimo! Ci siamo andati la prima sera per tornarci anche la seconda! Davvero consigliato! Pizza buonissima!

Feet on the sand are already worth the price of the ticket. Friendly and kind staff and above all the excellent dishes give added value to the place. Highly recommended!!

FANTASTIC!!!! If you pass by this splendid place you must stop!! Everything was excellent from the food to the location to the staff!!! And of course furry friends welcome

Small restaurant on the sea. It welcomes both those who come from the beach, relaxed, and those who want to have a more elegant meal. Wide choice and although it is mainly seafood, it also offers pizzas and fornarinas (the latter highly recommended). The food is always good and the portions are generous, with prices well in relation to the quantities and below average with other restaurants in Rimini. We have had dinner and lunch here several times, being able to see that the service is nice and quite fast; only piece of advice, if you have to come for mid-August or on beach weekends, book and arm yourself with patience, because you won't be the only one to have had this idea!

La miglior frittura mista di pesce mai mangiata negli ultimi anni

Direi che per essere un ristorante bar in spiaggia è di buon livello.

Super Restaurant am Strand, sehr leckeres Essen, Pizza kam nach wenigen Minuten, sehr freundliche Bedienung, Geheimtipp! Kann den Salat mit Meeresfrüchten Piastra sehr empfehlen! Servicepauschale 8€ für eine Familie mit 3 kleinen Kindern finde ich zu heftig, deswegen ein Stern Abzug.

Anche se è “Four Stars” è inevitabile dare 5 stelle. Personale gentilissimo è sempre sorridente, pizza eccellente (la più buona che abbia mai mangiato in uno chalet, primi da paura (tagliolini allo scoglio e spaghetti alle vongole), frittura piena di pesce e con poche verdure (finalmente!). Prezzi competitivi per una qualità incredibile. Bravi!