Ristorante Pizzeria Antonia In Mira

Family-run restaurant, normally only has three first courses then various second courses and side dishes. The food is excellent and the quality/price is excellent. The environment is 70s style but it's fine anyway... you go to this place to eat... I recommend it

Quality and authenticity are a guarantee

Congratulations in all to the owner and the excellent staff throughout

Let's start with a premise: you eat very well and you pay the right amount (indeed, you even save). We ate an encore first course (tagliatelle and ravioli) and strozzapreti with porcini mushrooms, rabbit for the second course and excellent vegetables, and also sweets/coffee. Our little girl was treated very well. Excellent advice from the head waiter. I also recommend it to those who want to avoid ending up in the traps of Monte Livata, where you often pay too much for mediocre things, and are also treated badly. Here, just half an hour from Campo dell'Osso, you will find delicious food, friendly service and a very honest bill. Reward those who know how to do hospitality and catering.

I would like to respond to Giorgia Corbetta as a customer of the Da Antonia restaurant in Marano Equo......who is not an expert in places where you still eat with the taste of your mother's home......I have been going there for years this place at all times of the year including the periods in which wasps...mosquitoes.....and flies are in their most intense activity and I can guarantee that I have never suffered from the presence of these annoying insects, because the place is equipped with systems that control the presence of these insects.....so dear Giorgia I can only think that your review is biased and you can't get more than that.......best wishes to this place and I hope you always navigate in this direction... ...thanks again and we will be back soon for the umpteenth time

excellent quality home cooking. Don't ask for sophisticated dishes.....

Amazing fettuccine and abundant dishes!!!!

Top 🔝 family-run place. Set in a top-level landscape and naturalistic setting. Simple and genuine cuisine. Very generous dishes and flavors of the past. The real gem is the homemade Fettuccine. Welcoming and warm owners. We will definitely be back

Fantastic place, genuine and authentic like the place where it is located. The only flaw,,,,,,,,the steep climb to enter! 😅