A true home-style restaurant, home-style food, a casual, family atmosphere, and some of the best fettuccine and rabbit cacciatore I've ever eaten. 5⭐️!!!!!
Londinese Romano
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04 Marzo 2026
10,0
The starters were very good, but the meat and desserts didn't make a good impression on me.
Luigi Scorca
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24 Febbraio 2026
8,0
EVERYTHING IS VERY GOOD 👏🏻👏🏻👏🏻👏🏻
Francesca Belli
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22 Febbraio 2026
10,0
Today we took a day trip out of town and discovered this fantastic restaurant. Even though we arrived a little late, the owners were incredibly kind and delighted us with traditional dishes like polenta with spare ribs, rabbit, lamb, and ravioli, followed by baked potatoes, side dishes, and homemade desserts. They also delighted my partner with vegetarian ravioli with ricotta and spinach, butter, and sage. Overall, I was extremely satisfied, and I highly recommend this place. It's true that you have to go up a bit, but it's definitely worth it. ❤️
Alessia Paolacci
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21 Febbraio 2026
10,0
We were there yesterday for lunch (8 people), efficient and quite fast service, excellent raw materials, very helpful and present staff, generous portions, we will definitely be back 😋👏
Roberto Fracassa
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01 Febbraio 2026
8,0
I ate very well, family-like service
Giova
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01 Dicembre 2025
10,0
If you appreciate home-style cooking, Da Antonia's family atmosphere is for you. The setting is dated, but the food makes up for it, and the service is prompt. The only flaw is that the menu is announced verbally; there's no printed copy, and individual prices aren't available. But don't be alarmed, the prices are fair. For example, three first courses, three second courses, three side dishes, one dessert (the tiramisu is the Sunday one at my aunt's, who spoils us), two bottles of water, and half a liter of wine for four people: €115.
I recommend booking.
Toshiro Misanti
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20 Novembre 2025
8,0
At Antonia's you feel right at home, Maria and Pamela are extremely friendly. The food deserves 5 stars, the specialty is rabbit cacciatore, the trio of cannelloni, ravioli, and fettuccine... they delight the most refined palates. The homemade desserts and the ambiance make a meeting... an exclusive meeting. At Antonia's... the real restaurant.
Miriam Paparelli
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07 Novembre 2025
10,0
This restaurant serves excellent food, the only one in the area. Delicious homemade ravioli, rabbit as the house specialty, and not to mention the pizza...really good. The staff, like Maria and Pamela, are incredibly friendly and welcoming. I recommend you go there.
Sergio Checchi
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06 Novembre 2025
10,0
Good food, exceptionally friendly staff. And cute puppy on the stairs.
Ronald Tammepõld
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01 Novembre 2025
10,0