Ristorante Pizzeria Antonia In Mira

Exceptional food, super portions. Fair price.

Excellent restaurant, homemade food and friendly staff, excellent value for money

Simple, welcoming place, friendly staff and excellent home cooking, plentiful dishes, honest prices.

Rustic setting, spectacular first courses and an amazing ricotta and pear tart! I really recommend it!!!!

After a beautiful morning of motorbike rides we captained this place surrounded by the spectacular greenery that nature can offer. But what made the day even more beautiful was having eaten in this restaurant. Saying that everything was delicious doesn't give an idea. From the homemade pasta to the cold cuts and the desserts. To try, try again and try again

Traditional restaurant, family atmosphere, excellent food. Delicious handmade fettuccine, rabbit hunter style among the best I've ever eaten. Thanks to my friend A. who introduced me to this excellence. 5 stars !!!!

I was raised by "Antonia", the owner Alfredo, a great friend, a thought for him who left us soon. You can eat very well, fettuccine galore

I had a quick lunch in this restaurant that welcomed me during a motorbike tour in the area. There isn't a real menu, if I understood correctly we go with the "cooked of the day". Specifically, I took a (very generous) portion of fettuccine with ragù, all homemade and very good. Too bad we didn't have room for a second course or side dish. Along with the coffee I took the opportunity to try some sweets. Together with water I spent 15 euros. Warm, welcoming and bright room with a beautiful view. Service OK. I will happily return.

Homemade food, fresh and quality products, abundant dishes and everything delicious. Welcoming and very friendly service......highly recommend it